Chef Jobs in Connecticut
1 - 15 of 27
Search Results - Chef Jobs in Connecticut
Sodexo-New Haven
Role Overview:
You want high visibility, challenging opportunities and a rewarding environment.
Sodexo has a Chef Manager position open at Southern Connecticut State University, located in New Haven, CT. Southern Connecticut State University...
Tiny Spoon Chef, INC.-Stamford
Client referral bonus
Chef job referral bonus
Paid training
Overtime pay
Schedule:
Day shift
Monday to Friday
Requirements
Culinary Experience: 1 year (Required)
Cooking: 4 years (Required)
Requirements
Culinary Experience: 1 year (Required...
resume-library.com -
Sodexo-Hartford
Role Overview:
As an aspiring Chef you want to enhance the lives of others.
Sodexo Senior Living has an excellent opportunity to grow your culinary career. We are currently seeking an Executive 2 to join our food service team for business...
BRITSTYLESHOP LTD TRADING AS RICE BURGER-Bristol (CT)
Job Description
BRITSTYLESHOP LTD, trading as Rice Burger, is seeking a skilled and passionate Chef to join our team. The ideal candidate will have a strong background in creating diverse and innovative dishes, with a focus on delivering exceptional...
jobvertise.com -
Great Wolf Lodge-Mashantucket
Pay: $60000 per year
At Great Wolf, the Resort Sous Chef works in a fast paced, exciting environment to deliver on our commitment to high quality hospitality. The Sous Chef manages the operations of the kitchen in absence of the Executive Chef...
3 similar jobs: Monterey, Grapevine, New York
Milford (CT)
Overview:
Imagine your ideal job. Now add bowling, arcade games, amazing parties, and delicious food. Our Executive Chef’s combine their natural culinary ability with exceptional management skills. They’re the guardians of our Food & Beverage...
icims.com -
1 similar job: Naples
US Foods, Inc.-Norwich (CT)
ordering, receipt, and proper storage of perishable and non-perishable food products.
o Executes a regular cleaning schedule at the direction of the Food Fanatic Chef, including regular cleaning of large cooking and refrigeration equipment. Helps...
APN Consulting Inc-Hartford
will: Automate the development and test automation processes through CI/CD pipeline (GitFlow, Jenkins, SonarQube, Artifactory, Puppet, Stackstorm, Chef etc.,) Develop and configure tools for more...
jobvertise.com -
Dig Inn-Stamford
Chef Operator [Executive Chef/General Manager]
COMPENSATION:
Salary Range: $80,000-85,000/year with annual increase + quarterly bonus with high growth potential
PERKS AND BENEFITS:
• 16 weeks of Fully Paid Parental Leave (for primary...
appcast.io -
1 similar job: Waltham
Bridgeport
continuous, comprehensive care and work to provide quality improvement in the care provided to their patients.
Under the direction of the Executive Chef, this position prepares and distributes assigned recipes in proper quantities meeting established...
ynhhs.org -
Shelton (CT)
to chefs.
• Current Safe Serve or other relevant certification.
• Demonstrated experience in food preparation.
• Ability to organize and manage multiple priorities.
• Ability to plan and manage a budget.
• Ability to analyze reports.
• Moderate computer...
brightviewseniorliving.com -
Bridgeport
continuous, comprehensive care and work to provide quality improvement in the care provided to their patients.
Under the direction of the Executive Chef, this position prepares and distributes assigned recipes in proper quantities meeting established...
ynhhs.org -
Groton (CT)
Overview:
Opportunity: Sous Chef
Assist the Executive Chef in the preparation of food and oversight of kitchen operations in accordance with established food quality, guest service and sustainability standards.
Your Growth Path
Executive...
icims.com -
Bridgeport
continuous, comprehensive care and work to provide quality improvement in the care provided to their patients.
Under the direction of the Executive Chef, this position prepares and distributes assigned recipes in proper quantities meeting established...
ynhhs.org -
Hartford
for delivery to guests.
• Responsible for consulting with Executive Chef, Sous Chef or Kitchen Supervisor to plan menus and estimate expected food consumption.
• Must show demonstrated ability to meet the company standard for excellent attendance...
icims.com -
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