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Chef Jobs in Louisiana

1 - 15 of 26
1 - 15 of 26
Search Results - Chef Jobs in Louisiana
HHS Culinary and Nutrition Solutions, LLC-Lake Charles
Executive Chef position is at Lake Charles Memorial Hospital in Lake Charles, LA. Salary: $75,000 yearly We are seeking an Executive Chef with the perfect blend of culinary talent and leadership skills. As our Executive Chef, you will effectively...
Treasure Chest Casino-Kenner
Responsible for the direct supervision of all Room Chefs and Assistant Chefs.  •  Manage staffing levels congruent with departmental and business needs.  •  Review and analyze financial reports and apply findings in a practical manner to improve the overall...
resume-library.com -
Bossier City
Overview: Why We Need Your Talents: With our rapid projected expansion, the Live! Casino & Hotel Brand is searching for the right talent to grow with the organization and help drive our future success. The Chef D’Cuisine is responsible...
icims.com -
Forefront Healthcare & Culinary Services-Baton Rouge
be directed by the GM and/or Executive Chef. Essential Job Functions: Follows standardized recipes, portioning, menu extensions, and presentation standards. Completes and utilizes daily production worksheets and waste log sheets. Tastes completed meals...
resume-library.com -
Performance Foodservice-Harahan
a unique relationship with a variety of local customers, including independent restaurants and hotels, healthcare facilities, schools, and quick-service eateries. A team of sales reps, chefs, consultants, and other experts builds close relationships...
Hillstone Restaurant Group-New Orleans
communication skills to liaise with team members, executive chef, and other departments Flexibility to work evenings, weekends, and holidays as required If you are passionate about culinary excellence, possess strong leadership abilities, and thrive in a fast...
resume-library.com -
Marriott-New Orleans
compliance with all Food & Beverage policies, standards and procedures.  •  Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily.  •  Assists Executive Chef with all kitchen operations and preparation...
Tchefuncte's Restaurant-Madisonville (LA)
Restaurant Manager Overlooking the Tchefuncte River—from which the restaurant draws name, inspiration, and ingredients whenever possible—Tchefuncte’s celebrates the highlights of the season, rooted in classic Southern cuisine. Executive Chef...
talentnest.com -
Performance Foodservice-Harahan
independent restaurants and hotels, healthcare facilities, schools, and quick-service eateries. A team of sales reps, chefs, consultants, and other experts builds close relationships with customers — providing advice on improving operations, menu development...
St Charles
all kitchen equipment and working conditions are well-maintained; responsible for HotSos entries.  •  Assistant Restaurant Chef with writing and cost-control of recipes, as well as developing a collection of recipes in a recipe book.  •  Oversight...
icims.com -
Healthcare Services Group, Inc.-Baker (LA)
Manager or Chef, to ensure that quality dining services are provided at all times. Assists in assuring proper receiving, storage, preparation, serving, sanitation, and cleaning procedures are followed. Will also support Dietary Aide as necessary and direct...
SSA Group-New Orleans
for each partner to set the bar higher and higher, always. We do all we can to further the mission of our partners because their guests and the communities they serve, deserve it. Position Title: Sous Chef Reports to: Executive Chef Compensation...
surfingwave.app -
Performance Foodservice-Harahan
PFG’s broadline distributor, maintains a unique relationship with a variety of local customers, including independent restaurants and hotels, healthcare facilities, schools, and quick-service eateries. A team of sales reps, chefs, consultants, and other...
Tchefuncte's Restaurant-Madisonville (LA)
Communicate food orders to chefs, paying attention to priorities and special requests (e.g. food allergies)  •  Remove dirty dishes and utensils  •  Answer guests’ questions about ingredients and menu items  •  Inform restaurant staff about customers’ feedback...
talentnest.com -
St Charles
of food items for catering and concessions in accordance to current standards, including but not limited to: grilling, sauce preparation, meat fabrication and plating. Assist the Executive Chef and Executive Sous Chef with openinopening and closing duties...
icims.com -
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