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Cook Jobs in Vermont

1 - 15 of 105
1 - 15 of 105
Search Results - Cook Jobs in Vermont
Relais & Châteaux USA/Canada-Barnard (VT)
Customer Service Job Summary: The Rounds Cook reliably serves as a dynamic ingredient in the many areas of kitchen operations. He/she works in close collaboration with the Executive and Sous chefs to consistently execute food preparation that meets...
mindmatch.ai -
Middlebury College-East Middlebury
The Auxiliary Cook will participate fully in the high quality production of food products and service from the back of house (Kitchen operation) guiding the operation and supporting team members. Currently the Auxiliary dining locations include...
resume-library.com -
Relais & Châteaux USA/Canada-Barnard (VT)
Production We are seeking a talented and passionate Pastry Cook / Demi-Pastry Chef de Partie to join our culinary team in Barnard, United States. As a key member of our pastry department, you will be responsible for creating delectable desserts...
mindmatch.ai -
Middlebury College-East Middlebury
This is considered a part-time, hourly, non-benefits eligible position. The minimum starting rate for the position is $19.26 per hour. Responsible for helping with the preparation, cooking, transport, and service of catering events according...
resume-library.com -
Stratton Mountain-Brattleboro
benefits for year round employees POSITION SUMMARY The Seasonal Line Cook is a self-motivated, team player who supports Stratton Mountain Resort's culinary program by consistently producing high quality dishes in a full-service, high-volume environment...
Middlebury College-East Middlebury
The cook is responsible for the preparation, cooking, transport, and serving of scheduled menu items according to supervisor’s instructions and food production sheets. Ensures that food is properly and safely prepared, stored, and served while...
resume-library.com -
Stratton Mountain-Manchester (VT)
benefits for year round employees POSITION SUMMARY The Seasonal Line Cook is a self-motivated, team player who supports Stratton Mountain Resort's culinary program by consistently producing high quality dishes in a full-service, high-volume environment...
KFC-Brattleboro
hospitality, we make our customer's day. So our jobs are more than a paycheck - they're about being independent, having fun, and making new friends. As a Team Member, you could be the smiling face that greets and serves customers. Or you could be the cook...
Stratton Mountain-Burlington
benefits for year round employees POSITION SUMMARY The Seasonal Line Cook is a self-motivated, team player who supports Stratton Mountain Resort's culinary program by consistently producing high quality dishes in a full-service, high-volume environment...
Middlebury College-Middlebury (VT)
The Auxiliary Cook will participate fully in the high quality production of food products and service from the back of house (Kitchen operation) guiding the operation and supporting team members. Currently the Auxiliary dining locations include...
workable.com -
Stratton Mountain-Stratton Mountain
benefits for year round employees POSITION SUMMARY The Seasonal Line Cook is a self-motivated, team player who supports Stratton Mountain Resort's culinary program by consistently producing high quality dishes in a full-service, high-volume environment...
Relais & Châteaux USA/Canada-Barnard (VT)
or steam.  •  Moves dishwashing supplies and equipment from storage to work area.  •  May assist in cleaning and preparing various foods for cooking and/or serving, as directed.  •  Ensures work areas remain safe, clean, and orderly, adhering to all company...
mindmatch.ai -
Chili's-Williston (VT)
Role Overview Our Heart of House Team Members are responsible for setting the pace for a great shift, every shift. They provide dependable, fast service that is absolutely Chili's. If you take pride in great team work, then we want to hear from...
Twin Farms-Barnard (VT)
Job Description Job Summary: The Rounds Cook reliably serves as a dynamic ingredient in the many areas of kitchen operations. He/she works in close collaboration with the Executive and Sous chefs to consistently execute food preparation...
resume-library.com -
Stratton Mountain-Rutland
benefits for year round employees POSITION SUMMARY The Seasonal Line Cook is a self-motivated, team player who supports Stratton Mountain Resort's culinary program by consistently producing high quality dishes in a full-service, high-volume environment...
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