Culinary Arts Jobs in Louisiana
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Search Results - Culinary Arts Jobs in Louisiana
US0023 Sysco New Orleans (Division of USA II)-New Orleans
Marketing, Hospitality, Culinary Arts or related discipline OR HSD/GED and 3 years Restaurant Management, B2B or outside sales experience, or equivalent relatable experience including completion of the Sysco Sales Internship .
Preferred Qualifications
Bi...
Bossier City
and health department regulations for safe handling of food.
Qualifications:
Must-Haves:
• A high school diploma or GED equivalent.
• Culinary arts courses or the equivalent experience.
• One (1) – three (3) years’ experience as a line of restaurant cook...
icims.com -
US0023 Sysco New Orleans (Division of USA II)-Harahan
Marketing, Hospitality, Culinary Arts or related discipline OR HSD/GED and 3 years Restaurant Management, B2B or outside sales experience, or equivalent relatable experience including completion of the Sysco Sales Internship.
Preferred Qualifications
Bi...
Bossier City
regulations for safe handling of food.
Qualifications:
Must-Haves:
• A high school diploma or GED equivalent.
• Culinary arts courses or the equivalent experience.
• One (1) – three (3) years’ experience as a line of restaurant cook.
• You will be exposed...
icims.com -
US0023 Sysco New Orleans (Division of USA II)-New Orleans
Marketing, Hospitality, Culinary Arts or related discipline OR HSD/GED and 3 years Restaurant Management, B2B or outside sales experience, or equivalent relatable experience including completion of the Sysco Sales Internship .
Preferred Qualifications...
tiptopjob.com -
Bossier City
regulations for safe handling of food.
Qualifications:
Must-Haves:
• A high school diploma or GED equivalent.
• Culinary arts courses or the equivalent experience.
• One (1) – three (3) years’ experience as a line of restaurant cook.
• You will be exposed...
icims.com -
Bossier City
menus, and Banquet event orders.
• Ability to complete accurate record keeping.
• Knowledge of sanitation and health department regulations for safe handling of food.
Qualifications:
Must-Haves:
• A high school diploma or GED equivalent.
• Culinary...
icims.com -
Bossier City
regulations for safe handling of food.
Qualifications:
Must-Haves:
• A high school diploma or GED equivalent.
• Culinary arts courses or the equivalent experience.
• One (1) – three (3) years’ experience as a line of restaurant cook.
• You will be exposed...
icims.com -
St Charles
looking for?:
EDUCATION AND/OR EXPERIENCE REQUIREMENTS:
(Related education and experience may be interchangeable on a year for year basis)
• Ideally, completion of a culinary arts degree or accredited apprenticeship and/or four (4) years of progressive...
icims.com -
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