Culinary Jobs in Bossier City
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Search Results - Culinary Jobs in Bossier City
Bossier City
regulations for safe handling of food.
Qualifications:
Must-Haves:
• A high school diploma or GED equivalent.
• Culinary arts courses or the equivalent experience.
• One (1) – three (3) years’ experience as a line of restaurant cook.
• You will be exposed...
icims.com -
Bossier City
and hygienic work area.
• Physical stamina and the ability to stand for long periods, lift heavy pots or pans, and work in a hot and fast-paced kitchen environment.
• Culinary degree or relevant certification is a plus, but not mandatory.
• You will be exposed...
icims.com -
Bossier City
procedures to ensure employee safety.
• Follows all appropriate procedures and works under supervision of culinary management team.
• Promote teamwork and quality service through daily communication and coordination with other departments.
• May occasionally...
icims.com -
Bossier City
procedures to ensure employee safety.
• Follows all appropriate procedures and works under supervision of culinary management team.
• Promote teamwork and quality service through daily communication and coordination with other departments.
• May occasionally...
icims.com -
Bossier City
procedures to ensure employee safety.
• Follows all appropriate procedures and works under supervision of culinary management team.
• Promote teamwork and quality service through daily communication and coordination with other departments.
• May occasionally...
icims.com -
Bossier City
under supervision of culinary management team.
• Promote teamwork and quality service through daily communication and coordination with other departments.
• May occasionally interact directly with guests.
• Abides by company and department specific...
icims.com -
Bossier City
regulations for safe handling of food.
Qualifications:
Must-Haves:
• A high school diploma or GED equivalent.
• Culinary arts courses or the equivalent experience.
• Requires a culinary education or a minimum 1 year of experience in a casual full service...
icims.com -
Bossier City
regulations for safe handling of food.
Qualifications:
Must-Haves:
• A high school diploma or GED equivalent.
• Culinary arts courses or the equivalent experience.
• Requires a culinary education or a minimum 1-2 years of experience in a casual full service...
icims.com -
Bossier City
Culinary arts courses or the equivalent experience.
• Requires a culinary education or a minimum 2 year of experience in a fast paced full service upscale dining restaurant or establishment, or 3-5 years of experience in a fast paced casual full service...
icims.com -
Bossier City
keeping.
• Knowledge of sanitation and health department regulations for safe handling of food.
Qualifications:
Must-Haves:
• A high school diploma or GED equivalent.
• Culinary arts courses or the equivalent experience.
• Requires a culinary education...
icims.com -
Bossier City
employee safety.
• Follows all appropriate procedures and works under supervision of culinary management team.
• Promote teamwork and quality service through daily communication and coordination with other departments.
• May occasionally interact directly...
icims.com -
Bossier City
employee safety.
• Follows all appropriate procedures and works under supervision of culinary management team.
• Promote teamwork and quality service through daily communication and coordination with other departments.
• May occasionally interact directly...
icims.com -
Bossier City
under supervision of culinary management team.
• Promote teamwork and quality service through daily communication and coordination with other departments.
• May occasionally interact directly with guests.
• Abides by company and department specific...
icims.com -
Bossier City
and Executive Sous Chef
A Few Must Haves
• Education: High school diploma or GED equivalent is preferred.
• Culinary School Graduate
• License: Must be able to comply with all state gaming regulations, which may include obtaining a license...
icims.com -
Bossier City
point for enhancing the gaming and entertainment experience of dining guests with quality food offerings while maintaining operational Culinary excellence.
Responsibilities:
Where You'll Make an Impact:
• Development and management of the budget...
icims.com -
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