Executive Chef Jobs in Massachusetts
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Search Results - Executive Chef Jobs in Massachusetts
Clarke-Boston
Executive Chef for the Clarke Sub-Zero Wolf Showroom
COMPANY OVERVIEW
As New Englands exclusive distributor of premium brand appliances from Sub-Zero, Wolf, Cove, The Galley and more, Clarke is dedicated to being an invaluable link between...
mindmatch.ai -
Boston
achieve the established standards within the agreed budgetary controls.
• To assist the Executive Chef in budgeting i.e. food cost/payroll/etc. When agreed, control all overheads/achieve food cost budget throughout the oncoming year/report all variances...
icims.com -
Pearl Nantucket-Nantucket
and perseverance of the former owners to current diners. With its swoon worthy cuisine, and an enchanting atmosphere, The Pearl offers both elevated dining and an inviting bar scene for locals and visitors.
The position of Executive Chef requires both ambition...
mindmatch.ai -
3 similar jobs: Philadelphia, Columbus, Queens
Lenox (MA)
beverage, and assistance with banquets and events. Interfaces and provides collaboration with the Executive Chef regarding quality control, team building, meeting goals and objectives. Reports to the Director of Restaurants.
Staff Supervision: Maintains...
canyonranch.com -
FAIRMONT-Boston
Job Description
The Executive Chef must develop proper training and direction of departmental assistants who operate in compliance with the company standards of quality, specification, portion control, recipes, employee relations, sanitation, etc...
resume-library.com -
Silver Hotel Group-Sudbury (MA)
Sous Chef
We are currently recruiting for a Sous Chef to take its food and beverage operation to the next level! The Sous Chef is called upon to support the Executive Chef and represent them in their absence. The Sous Chef often is the one...
talentnest.com -
2 similar jobs: Sault Sainte Marie, Ontario
ASAP Associates-Boston
with the Executive Chef to manage daily kitchen operations and ensure the highest quality of food and service. The ideal candidate will be passionate about culinary excellence, skilled in managing staff, and eager to contribute to a growing hospitality venue...
mindmatch.ai -
North Falmouth
Overview:
Opportunity: Executive Chef
Manage the kitchen operations in accordance with established guest service, food quality and sustainability standards.
Your Growth Path
Director of Food & Beverage – Regional Director of Food & Beverage...
icims.com -
Restaurant Associates-Boston
and cultural excellence!
Key Responsibilities:
• Support the Executive Chef with cost management and budget oversight
• Collaborate on creative, seasonal menus with the Executive Chef
• Lead food preparation, focusing on exceptional taste and presentation...
mindmatch.ai -
Silver Hotel Group-Sudbury (MA)
Work closely with the Sales Managers to ensure client satisfaction.
• Resourceful skills to provide contemporary set-ups, menus, and functions for groups.
• Ability to produce artistic and innovative menus while working closely with the Executive Chef...
talentnest.com -
3 similar jobs: Ontario, Sault Sainte Marie, North Bay
Langham Hospitality Group-Boston
with the Executive Chef to maintain profit goals. A thorough knowledge of food handling and preparation techniques is essential. The Sous Chef is required to have a hands-on approach to assist in training the culinary team regarding consistency in production...
mindmatch.ai -
Springfield (MA)
the Executive Chef maintain the culinary supplies.
• Monitors condition and cleanliness of equipment
• Monitors condition and cleanliness of all kitchen areas.
• Monitors cooking procedures safety measures kitchen inventory kitchen budget.
• Participates...
icims.com -
Gecko Hospitality (Corporate)-Manchester (MA)
event catering, and clubhouse services. Drive continuous improvement in service quality, sanitation, and menu planning with the Executive Chef.
• Event Planning & Coordination: Serve as the primary liaison for special events, handling EO production...
mindmatch.ai -
Worcester
proper cooking.
• Responsible for portioning, arranging and garnishing food plates for delivery to guests.
• Responsible for consulting with Executive Chef, Sous Chef or Kitchen Supervisor to plan menus and estimate expected food consumption.
• Must show...
icims.com -
Worcester
and testing foods to ensure proper cooking.
• Responsible for portioning, arranging and garnishing food plates for delivery to guests.
• Responsible for consulting with Executive Chef and Sous Chef to plan menus and estimate expected food consumption.
• Must...
icims.com -
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