Executive Chef Jobs in Michigan
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Search Results - Executive Chef Jobs in Michigan
Forefront Healthcare & Culinary Services-Saginaw (MI)-resume-library.com-
of an amazing community where your culinary and management skills will be valued and appreciated by the residents we serve!
Job description
We are looking for a talented Executive Chef in Saginaw, MI who brings a depth of culinary experience in healthcare...
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Great Wolf Lodge-Traverse City-
the operation at the request of the Sous Chef, Executive Chef or other property leadership.
• Prepare schedules for approval by the Executive Chef.
• Prepare and communicate closing reports and shift information to the F&B operations team; at the end...
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2 similar jobs: Perryville, Baraboo
HOMES-Ann Arbor-resume-library.com-
and an ever-evolving culinary identity rooted in flavor, creativity, and community.
We’re looking for an Executive Chef with a strategic edge, a hands-on leader who loves running a busy kitchen but also thrives in shaping vision, developing teams...
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Resort Lifestyle Communities-Commerce Township-
the direction of the Executive Chef.
Schedule, Benefits and Pay:
• You will work the following schedule: 6:30am to 3:00pm Sunday through Thursday.
• You can enjoy a delicious free meal during your shift!
• As a valued Employee, you can get access to your...
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2 similar jobs: Hudson, Fitchburg
Great Wolf Lodge-Traverse City-mindmatch.ai-
troubleshooting breakdowns; maintaining supplies; performing preventive maintenance; calling for repairs. Assist and support the operation at the request of the Sous Chef, Executive Chef or other property leadership. At the end of the shift check out...
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Great Wolf Lodge-Traverse City-
by the executive chef, ensuring meal quality and exceeding guest expectations.
Hiring immediately with full-time, part-time, and flexible scheduling
Join our Pack:
• Grow your career: A great place to start or advance your career with cross-training...
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Mackinac Island-icims.com-
and twenty (20) Dishwashers. Supervisory duties include directing the culinary team's presentation and portioning of food according to property standard, communicating daily with the Executive Chef for an update regarding planning, staffing, and internal...
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Silver Hotel Group-Sault Sainte Marie-talentnest.com-
Chef and Executive Sous Chef and represent them in their absence. The Sous Chef often is the one responsible for training new staff members and managing the team. They must be able to think on their feet, make sound snap decisions and come up...
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2 similar jobs: Sudbury, Ontario
Mackinac Island-icims.com-
duties include directing the culinary team's presentation and portioning of food according to property standard, communicating daily with the Executive Chef for an update regarding planning, staffing, and internal procedures, completing daily food...
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Boyne Falls-boyneresorts.com-
preparation of food and prep items
• Enforcing and participating in all cleaning policies
• Coaching team members when necessary to achieve department goals
• Assist Executive Chef with assigned tasks
Qualifications:
This position may for you if:
• You...
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Great Wolf Lodge-Traverse City-
for repairs.
• Maintain and follow all Ecosure or similar food safety and sanitation program standards.
• Assist and support the operation at the request of the Sous Chef, Executive Chef or other property leadership.
• At the end of the shift check out...
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Boyne Falls-boyneresorts.com-
attendance recording, inventory control and any other assignments as required by executive chef
• Using ServSafe guidelines to maintain sanitation standards for all “back of house” areas
• Helping chef with purchasing, receiving and storage of food...
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Rochester Hills-icims.com-
regulatory compliance where applicable.
• Other duties as assigned by Culinary Director, Executive Director or Corporate Executive Chef.
• All Area Support Cooks must obtain and maintain a Serve Safe Certification.
QUALIFICATION REQUIREMENTS:
To perform...
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Mackinac Island-icims.com-
Cuisine works closely with Executive Chef, supervising and coordinating activities of food preparation, kitchen, pantry, and storeroom personnel. Purchase and requisition ingredients, kitchen supplies and equipment. Participates in planning menus...
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Mackinac Island-icims.com-
leadership skills, excellent communication, and a keen attention to detail. As a Banquet Chef, you will communicates daily with the Banquet Executive Chef for an update regarding planning, staffing, and internal procedures, complete daily food requisitions...
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