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Executive Chef Jobs in New York State

1 - 15 of 25
1 - 15 of 25
Search Results - Executive Chef Jobs in New York State
Hunter (NY)
Overview: The Executive Chef of Camp is responsible for implementing the vision and mission for the Camp and for implementing the growth and financial stability of the camp food service area. The Executive Chef serves as a management position...
icims.com -
SOFITEL-New York
and presentation of a consistent level for all food items prepared. Monitor Food costs with the supervision of the Executive Chef and Executive Sous Chef Support the Executive Chef and Executive Sous Chef with administrative responsibilities i.e. scheduling...
resume-library.com -
PERSONE NYC-New York
LEADER for Established Restaurant Group - Chelsea/Soho - $130/150K -EXECUTIVE CHEF for New Japanese Omakase Hot Spot - Chelsea - $115/150K -EXECUTIVE CHEF for New opening Modern French menu-inspired Cocktail Bar - West Village - $110/130K -CHEF DE...
mindmatch.ai -
Eataly North America-New York
the educational experience Collaborates with the Executive Chef Corporate to plan menu items and pairings Communicates with all departments to always be aware of product needs and objectives Shares knowledge and appreciation for Italian food and beverage...
resume-library.com -
COREcruitment Ltd-New York
a dynamic, high-end environment, with a focus on delivering exceptional experiences to its distinguished members. Seeking a Senior Sous Chef to be responsible for supporting the Executive Chef in managing kitchen operations, overseeing food preparation...
mindmatch.ai -
NeueHouse-New York
and coordinating of all day-to-day activities required to run a large scale Restaurant and Events operation with a clear and direct interface between the Director of Food and Beverage and the Executive Chef. It is the responsibility of the Restaurant Manager...
resume-library.com -
Hunter (NY)
by the Executive Chef. In addition to meal preparation & clean up tasks, the assistant chef is responsible for the supervision of and working with the Kitchen Staff during mealtimes. Responsibilities: Primary duties and responsibilities include but not limited...
icims.com -
Inns of Aurora-Aurora (NY)
at all of our lodging and dining properties. Under the direction of the Sous Chef and Executive Chef, the Line Cook is responsible for providing quality and consistent cuisine to the patrons of the luxurious Aurora Inn restaurant. Responsibilities...
resume-library.com -
City Winery-New York
General  •  Alongside the executive chef, oversee all kitchen production areas of the kitchen. Works hands-on to schedule, coordinate, and supervise all activities of multiple shifts. Manage all kitchen staff, delegate responsibilities, set deadlines...
mindmatch.ai -
Silver Hotel Group-North Bay
Work closely with the Sales Managers to ensure client satisfaction.  •  Resourceful skills to provide contemporary set-ups, menus, and functions for groups.  •  Ability to produce artistic and innovative menus while working closely with the Executive Chef...
talentnest.com -
New York
the Executive Chef in the creation, cost and implementation of outlets, banquets, seasonal and special menus  •  Assume the responsibilities of the Executive Chef when absent  •  Schedule staff according to budget and business forecast  •  Direct proper sanitation...
icims.com -
COREcruitment-New York
Executive Chef Recruitment : Seeking Top Talent Are you an experienced and visionary Executive Chef looking for your next challenge? As a recruitment consultant specializing in hospitality operational management, I am actively seeking top:tier...
tiptopjob.com -
Hospitality Staffing Solutions-Valhalla
Services will lead a team of managers, including an Executive Chef, Food Service Manager, and Dining Room Manager, to ensure excellence in food quality, presentation, and service. This role requires a strong balance of culinary expertise, managerial...
smartsearchonline.com -
Inns of Aurora-Aurora (NY)
employee discount at all of our lodging and dining properties. Under the direction of the Sous Chef and Executive Chef, the Line Cook is responsible for providing quality and consistent cuisine to the patrons of the luxurious Aurora Inn restaurant...
workable.com -
New York
standards, staff performance, and guest satisfaction. This position has an annual compensation range from $120,000 to $130,000. Responsibilities: Financial  •  Establish the departmental annual operating budget in advance for approval by the Executive Chef...
aman.com -
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