Executive Chef Jobs in South Carolina
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Search Results - Executive Chef Jobs in South Carolina
Sodexo-Gaffney
Role Overview:
Sodexo is seeking an Executive Chef for Limestone University in Gaffney, South Carolina. Limestone University is a Christian non-denominational college. This Executive Chef will the culinary expert on campus.
Sodexo provides college...
Myrtle Beach
and careers soar. As a company, we continue to grow and we hope you will grow with us. Start your journey today and turn a job into a career with Brittain Resorts & Hotels!
What will you be doing?
As an Executive Chef, you will be responsible for leading...
brittainresorts.com -
Sodexo-Chapin (SC)
Role Overview:
Sodexo is seeking an Executive Chef 2, Regional Operations Support to join our Deployment Team in our Healthcare segment.
What You'll Do:
We are seeking a highly motivated professional for a travel-intensive role. The ideal...
The Dunlin-Johns Island
Job Description
Be the culinary backbone of our kitchen, working closely with the Executive Chef to deliver exceptional dining experiences. With your creative flair and leadership skills, you'll inspire our culinary team, ensuring the highest...
resume-library.com -
Aramark-Charleston (SC)
Job Description
The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and executing culinary solutions to meet customer needs and tastes. Offers a wide variety of culinary...
Saltwater Cowboys-Mount Pleasant (SC)
Saltwater Cowboys is looking for an experienced and professional Sous Chef.
As the Sous Chef you will assist the Executive Chef in all BOH operations. You will serve as the kitchen manager during your shifts and help with administrative duties when...
Best Impressions Caterers-Charleston (SC)
volume, high-end event execution.
Key Responsibilities:
• Oversee day-to-day kitchen operations and assist the Executive Chef in managing all culinary aspects
• Plan and execute menus with a focus on high-quality presentation and flavor
• Manage food...
mindmatch.ai -
Spartanburg (SC)
Twitter, and LinkedIn.
Overview:
The Executive Chef has the primary duty of managing the culinary team, a recognized department of venue’s F&B operation. The Executive Chef will actively supervise, coach, counsel, direct, train and mentor employees...
icims.com -
Myrtle Beach
executive chef as well as line cooks in all aspects. We are looking for a candidate that can produce the highest quality food and execute at a high level of productivity. We offer competitive compensation, benefits (medical insurance, 401K, and PTO), as well...
brittainresorts.com -
Charleston (SC)
as budgeted with the highest quality and consistent results.
• Perform daily line checks to ensure that all equipment in the kitchen is clean and in proper working condition. Report all items in need of repair to the Resort Executive Chef.
• Maintain above...
icims.com -
1 similar job: Savannah
Pawleys Island
Overview:
As an Executive Sous Chef, you will serve as a key leader in the culinary team, acting as the second-in-command to the Executive Chef. You will oversee daily kitchen operations, lead the culinary team, and ensure excellence in food...
brittainresorts.com -
Charleston (SC)
Communicates with the Executive Chef / Kitchen Manager or event coordinator to ensure that all details have been planned for and met. Ensures that changes and further instructions are made in a timely manner.
• Ensures that appropriate quantities of china...
icims.com -
Pawleys Island
Overview:
As a Sous Chef, you will play a key role in supporting the Executive Chef in managing kitchen operations, ensuring exceptional culinary experiences, and maintaining the highest standards of food quality and safety. You will oversee...
brittainresorts.com -
Greenville (SC)
a positive, enthusiastic and cooperative workplace environment by working side by side with staff.
• Assists Executive Chef to ensure quality, consistency and concept are maintained. Monitors production of food preparation, ensuring recipe specifications...
icims.com -
Charleston (SC)
Job Summary:
A Vivian Howard Concept Coffee Shop and Restaurant. A Hotel Banquet operation, a la carte in room dining and other food items.
Works closely with the Executive Chef to plan and direct food preparation in kitchens. Management-level...
icims.com -
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