Executive Chef Jobs in South Carolina
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Search Results - Executive Chef Jobs in South Carolina
Aramark-Charleston (SC)
Job Description
The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and executing culinary solutions to meet customer needs and tastes. Offers a wide variety of culinary...
Westgate Resorts-Myrtle Beach
sanitation practices including (HACCP) as prescribed by the executive chef.
Responsible for proper rotation when using food items to complete tasks that are assigned.
Required to conform to weekly schedules and clock in/out as per company procedure...
resume-library.com -
Resort Lifestyle Communities-Daniel Island
with the Culinary and Dining Services team under the direction of the Executive Chef.
Schedule, Benefits and Pay:
• You will work 8 hours per day on Saturdays and Sundays (evening meal ends at 6:30pm-no late nights!).
• You can enjoy a delicious free meal during...
Myrtle Beach
executive chef as well as line cooks in all aspects. We are looking for a candidate that can produce the highest quality food and execute at a high level of productivity. We offer competitive compensation, benefits (medical insurance, 401K, and PTO), as well...
brittainresorts.com -
Greenville (SC)
position is to oversee the daily operations of the banquet culinary department under the direction of the Executive Chef. This includes monitoring the banquet culinary operation while maintaining profitability and quality control.
They are to provide...
icims.com -
Patrick Associates LLC-Landrum (SC)
as set by the Executive Chef or Lead Chef.
Has understanding and knowledge of how to properly use and maintain all equipment in assigned station.
Assists with the cleaning, sanitation, and organization of the kitchen, walk-in coolers and all storage...
Charleston (SC)
Chef looking for a new challenge? We are seeking an Executive Chef who is passionate about culinary excellence and has a track record of inspiring teams to deliver exceptional dining experiences. As our Executive Chef, you will be responsible...
icims.com -
CNG DBL LLC-Columbia
and restock when necessary
• Follow all food safety regulations
• Participate in daily kitchen opening/closing procedures and cleaning
• Performs other duties as assigned by the exec chef or management
Qualifications:
• 3 years experience in a similar...
Myrtle Beach
in the culinary team, acting as the second-in-command to the Executive Chef. You will oversee daily kitchen operations, lead the culinary team, and ensure excellence in food quality, presentation, and safety standards. This role involves driving innovation in menu...
brittainresorts.com -
Great Greek Mediterranean Grill of-Mount Pleasant (SC)
Aptitude for multi-tasking.
• Must be able to work cooperatively and efficiently in a team.
Responsibilities:
• Ensure the line station and the kitchen is set up and stocked.
• Prepare dishes to order.
• Report to the executive chef and follow...
The Yarrow Group-Charleston (SC)
exceptional food quality, and guest satisfaction
• Coordinate with the Executive Chef and culinary team to develop seasonal menus that align with restaurant’s brand, seasonal trends, and customer preferences
• Maintain high standards of food preparation...
workable.com -
The Hamptons LLC-Sumter
atmosphere in Sumter. Located in the heart of South Carolina in the beautifully restored historic downtown setting of Sumter. Hamptons provides an ideal destination for business luncheons or relaxation and entertainment.
Executive Chef, Raffaele Dall’Erta...
Charleston (SC)
for cooking and packaging food product which is prepared to order or kept warm until sold.
• Receives verbal orders from the Executive Chef and Executive Sous Chef for food product requirements for guest orders.
• Responsible for maintaining quality...
icims.com -
Hilton Head Island
perfect match.
Job Description:
Omni Hilton Head Oceanfront Resort is seeking a skilled and passionate Sous Chef to join our team. In this vital role, you will support the Executive Chef by offering both technical expertise and administrative assistance...
icims.com -
Spartanburg (SC)
Twitter, and LinkedIn.
Overview:
The Executive Chef has the primary duty of managing the culinary team, a recognized department of venue’s F&B operation. The Executive Chef will actively supervise, coach, counsel, direct, train and mentor employees...
icims.com -
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