Fine Dining Jobs in Nevada
1 - 15 of 20
Search Results - Fine Dining Jobs in Nevada
Stateline (NV)
Overview:
JOIN A WINNING TEAM!
Line Cook (Upscale / Fine Dining)
This isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment they walk...
landrysinc.com -
Wynn Las Vegas-Las Vegas
Job Description
As a Bus Person, you will be responsible for:
The Bus Person is responsible for assisting the Servers, carrying trays, clearing & resetting tables.
Conducting table maintenance and water/beverage service in a quiet and organized...
resume-library.com -
Reno
Overview:
Come join Team Atlantis! Our restaurant is looking for a hospitality professional with a passion for the art of presentation to join our team as a Fine Dining Bartender. Our ideal candidate is a well-spoken individual who is knowledgeable...
icims.com -
Wynn Las Vegas-Las Vegas
Job Description
As a Host Person your role will include:
The Host Person is responsible for providing superior guest service that is consistent with Forbes 5 Star Standard rating.
All duties and assignments are to be performed according to...
resume-library.com -
MedChi, The Maryland State Medical Society-Reno
Come live and practice in this beautiful desert mountain city. You will have access to Lake Tahoe, river rafting, great schools, shopping, fine dining, an airport, and much more. This city offers a perfect blend of outdoor recreation and city...
appcast.io -
Wynn Las Vegas-Las Vegas
Job Description
The Cook I works on all stations within the kitchen, conducting product inventories and ensuring the preparation and quality to outlet standards. This position is responsible for food preparation and maintaining quality standards,...
resume-library.com -
Stateline (NV)
Overview:
JOIN A WINNING TEAM!
Host (Upscale / Fine Dining)
This isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment they walk through...
landrysinc.com -
Reno
as they leave.
**The Atlantis Steakhouse listed as one of the Best overall Steakhouse in the Reno Tahoe area and recipient of the AAA Four Diamond award has opened a Fine Dining Hostess position**
Shift: Swing (Part Time)
Responsibilities:
• Responsible...
icims.com -
Stateline (NV)
Resumen:
¡ÚNETE A UN EQUIPO GANADOR!
COCINERO DE LÍNEA (Exclusivo / Fine Dining)
Este no es solo su próximo trabajo, es su oportunidad de ser parte de un equipo increíble que cumple con nuestra promesa de conocer y superar la experiencia de...
landrysinc.com -
Reno
Overview:
The Bistro Napa Fine Dining Bus Person will be responsible for providing exceptional guest service including assisting Food servers with drinks and clearing empty tables. Assists in the set-up, breakdown and maintains all of dining areas...
icims.com -
Las Vegas
collaboration and engagement”
Qualifications:
You should have a minimum of 3-4 years' experience of food preparation, preferably in an upscale/fine dining restaurant, and basic supervision of the line. Full knowledge of the Health Department regualitons...
canyonranch.com -
Las Vegas
Overview:
Summary Statement:
The host person is essential to servicing all the guests at Kusa Nori. The host person shall greet & welcome all the guests to be seated in the restaurant. The host person will have full knowledge of the reservation...
rwlasvegas.com -
Las Vegas
be substituted for educational requirements
• Minimum of 7+ years’ experience in the food & beverage industry
• Must have various experience levels in volume feeding, ala carte, fine dining, catering and purchasing storage and handling
• Ability to communicate...
icims.com -
Las Vegas
to:
• Compatible knife skills.
• Ability to translate recipes into dishes.
• Ability to work varied shifts, including nights, weekends, and holidays.
Minimum Education and Experience:
• At least one year of cooking experience in a full service, fine dining...
rwlasvegas.com -
Las Vegas
collaboration and engagement”
Qualifications:
You should have a minimum of 3-4 years' experience of food preparation, preferably in an upscale/fine dining restaurant, and basic supervision of the line. Full knowledge of the Health Department regualitons...
canyonranch.com -
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