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Food Lab Jobs in New York State

1 - 15 of 61
1 - 15 of 61
Search Results - Food Lab Jobs in New York State
Parallel Employment-Cheektowaga
Parallel Employment is seeking a Quality Control Inspector to join a Cheektowaga food manufacturing client. Wage: $18-22 based on experience JOB DESCRIPTION: Seeking a detail-oriented Quality Control Inspector to join our Food Manufacturing team...
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Rose International-Valhalla
Temporary Estimated Duration (In months): 13 Min Hourly Rate ($): 46.00 Max Hourly Rate ($): 50.00 Must Have Skills/Attributes: Food Industry, Laboratory, Research and Development (R&D), Science, Scientist Job Description Required Education...
Carrie Rikon & Associates-Great Neck
Join us as a Food Safety Quality Assurance Coordinator Enjoy working onsite with us 5 days a week! Competitive salary starting at $70K, plus fantastic benefits! Located in beautiful Great Neck, NY. Seeking a skilled FSQA Coordinator...
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Tact Staff-Rochester
Tact Staff is seeking a travel Cath Lab Technologist for a travel job in Rochester, New York. Job Description & Requirements  •  Specialty: Cath Lab Technologist  •  Discipline: Allied Health Professional  •  Start Date: 02/24/2025  •  Duration: 13 weeks...
Eurofins USA Food Testing-Ithaca (NY)
Job Description A Research Chef at The National Food Lab is well versed in most phases of the recipe and food product development cycles and can work with minimal consultation with a food scientist to develop a new product from conception through...
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FlexStaff-Hyde Park (NY)
FlexStaff is seeking a travel nurse RN Electrophysiology Lab for a travel nursing job in New Hyde Park, New York. Job Description & Requirements  •  Specialty: Electrophysiology Lab  •  Discipline: RN  •  Duration: 13 weeks  •  48 hours per week  •  Shift...
1 similar job: New York
ProKatchers LLC-New York
patients on food and drug interactions and document findings.  •  Interpret lab, physical, and social data for nutrition planning. Provide and document diet education and modifications....
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Independent Bottler-Dunkirk (NY)
Batching Tech FULL-TIME $18.50/hr  Responsible for complying with food safety, food security, Quality, GMP's, HAACP, Allergen, and Sensitizers as well as other regulations as required.  Will be certified in the operations of all blending...
Executive Leaders Search-Buffalo
differentiation.  •  Cross-Functional Collaboration: Partner with regulatory, R&D, and business development teams to ensure compliance, feasibility, and market readiness.  •  Regulatory and Safety Compliance: Maintain up-to-date knowledge of food safety protocols...
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Refresco North America-Dunkirk (NY)
Shift: 2nd 3:00pm-11:30pm $18.00-$22.50 Major areas of focus include: Act as a team player among the entire plant and department Supply batching with the scheduled juice in a safe, quality, efficient manner. Must comply with all food safety...
Memorial Sloan Kettering Cancer Center-New York
laboratory with access to the most advanced robotic and automated instruments. Extraction is the foundation for downstream testing, including two of our premier tests: MSK-IMPACT and MSK-ACCESS. MSK-IMPACT has been authorized by the US Food & Drug...
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Refresco-Dunkirk (NY)
with product flow from receiving, processing, batching, lab, production and warehouse.   3.  Communication: Within the first three months, establish communication skills needed to understand the supporting areas and customers to this position.   4.  Job Related...
Becker Health-Bronx
and preferences. Monitors patients for and provides education on food/drug interactions. Records food and drug interactions in the education section. Interprets pertinent laboratory, physical and social data in the medical record, as it applies to nutrition care...
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Eurofins-Ithaca (NY)
A Research Chef at The National Food Lab is well versed in most phases of the recipe and food product development cycles and can work with minimal consultation with a food scientist to develop a new product from conception through plant scale-up...
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LanceSoft Inc-Bronx
and status and provides follow-up care. Interviews patients and/or their families to obtain history of food habits and preferences. Monitors patients for and provides education on food/drug interactions. Records food and drug interactions in the education...
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