Food Prep Jobs in Tampa
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Search Results - Food Prep Jobs in Tampa
Tampa
hazards, alerting a manager as necessary
• Ensures restaurant adherence to health and sanitation standards
• Maintains overall sanitation, health, cleanliness, and safety standards for food preparation areas, cooking services, and dishes and utensils...
icims.com -
Marriott International, Inc-Tampa
according to recipes, quality and presentation standards, and food prep checklists. Maintain kitchen logs for food safety program compliance. Keep Chef informed of excess food items for planning of daily specials.
Safely and appropriately use baking...
Domino's Franchise-Tampa
customer service skills
• Taking orders over the phone and in person
• Dealing with customer concerns
• Cash handling
• Upselling
• Making Domino’s high quality pizzas
• Food and portion control
• Hygiene and food safety
• Food preparation...
resume-library.com -
Marriott International, Inc-Tampa
standards, and food preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers. Test foods to determine if they have been cooked sufficiently. Monitor food quality while preparing food.
Set-up and break down work station...
JobGet Staffing-Tampa
and food preparation accordingly.
• Reviews any VIP tables or special requests with the Restaurant Manager and Executive Chef.
Professionalism
• Uses professional knowledge and skills, both technical and managerial, to ensure highest level of patron...
Marriott International, Inc-Tampa
of menu specials and out of stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods.
Assist management in hiring...
Tampa
in a prompt, efficient, friendly manner.
• Adhere to and assist with Food Service daily production.
• Follow all food safety and dating procedures.
• Follow proper guidelines for food preparation, timekeeping, sanitation, and all other procedures.
• Train new...
icims.com -
Marriott International, Inc-Tampa
of stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods.
Assist management in hiring, training, scheduling...
bestbet - Jacksonville - Orange Park - St Augustine-Tampa
Responsibilities:
Maintain sanitation, health and safety in work areas. Clean food preparation areas, cooking surfaces and utensils. Operate large volume cooking equipment such as grills, deep fryers or griddles. Prepare specialty foods following...
ninjagig.com -
Catholic Health Services-Tampa
and that equipment, tools, and supplies are properly stored. Inspect kitchen staff to ensure they are in clean and proper dress code at all times. May be requested to assist on tray line at mealtimes. Coordinates and plans food preparation activities for special...
tiptopjob.com -
Tampa
proper guidelines for food preparation, cash handling, timekeeping, sanitation, and all other procedures.
• Train new Team Members.
• Sweep, mop, empty trash and clean as necessary, including restrooms.
• Attend all mandatory/scheduled store meetings...
icims.com -
Tampa
and efficiently prepare and present all food items to be served, including accommodating special guests’ requests.
• To rotate food in walking coolers and freezers to minimize waste and spoilage.
• To maintain internal cleanliness of all food prep areas...
icims.com -
Tampa
preparation, cash handling, timekeeping, sanitation, and all other procedures.
• Price, pack-out, and face grocery and other orders.
• Cross-train in deli, branded foods, bakery, and cashier duties.
• Adhere to loss prevention guidelines.
• Perform other...
icims.com -
Tampa
with items such as ice, napkins, or straws.
• Pick up orders from food preparation areas and ensure food is prepared accordingly.
• Prepare guest check and if appropriate complete payment transaction.
• Perform other food and beverage functions...
icims.com -
Tampa
Prepping, seasoning, and cooking food according to recipes, quantity calls, and specification while maintaining portion control systems
• Inspecting food preparation and serving areas, tools, and equipment to ensure observance of safe, sanitary food...
icims.com -
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