Food Production Jobs in Nebraska
1 - 15 of 16
Search Results - Food Production Jobs in Nebraska
Sodexo-Omaha
Role Overview:
Sodexo is seeking a Food Production Manager 3 at Nebraska Medicine located in Omaha, NE to oversee patient services and retail
Sodexo offers a range of services to healthcare facilities, including food, nutrition, environmental...
Macpower Digital Assets Edge Private Limited-Lexington (NE)
of grievances and partner closely with Labor Relations COE to identify and communicate potential violations of contract/CBAs. Previous industry HR Management experience. Specific experience in food production, previous plant HR experience.
Computer Skills...
resume-library.com -
Healthcare Services Group, Inc.-South Sioux City
degree or higher in food service management or hospitality, including food service or restaurant management coursework preferred.
• Two years of experience in quantity food production/service and personnel supervision preferred.
• Must obtain Food...
Grand Island (NE)
time to time thereafter at Tabitha’s discretion.
AGE REQUIREMENT: At least age 16.
EDUCATION: High school diploma or equivalent preferred.
EXPERIENCE: Six months of experience in quantity food production in health care facility or similar...
icims.com -
Healthcare Services Group, Inc.-South Sioux City
degree or higher in food service management or hospitality, including food service or restaurant management coursework preferred.
• Two years of experience in quantity food production/service and personnel supervision preferred.
• Must obtain Food...
Lincoln
service during guest interactions.
• Tastes products, reads menus, estimates food requirements, checks production, and keeps records in order to accurately plan production requirements and requisition supplies and equipment.
• Assists with unloading...
icims.com -
Healthcare Services Group, Inc.-Blair (NE)
degree or higher in food service management or hospitality, including food service or restaurant management coursework preferred.
• Two years of experience in quantity food production/service and personnel supervision preferred.
• Must obtain Food...
Grand Island (NE)
time to time thereafter at Tabitha’s discretion.
AGE REQUIREMENT: At least age 16.
EDUCATION: High school diploma or equivalent preferred.
EXPERIENCE: Six months of experience in quantity food production in health care facility or similar...
icims.com -
Healthcare Services Group, Inc.-South Sioux City
degree or higher in food service management or hospitality, including food service or restaurant management coursework preferred.
• Two years of experience in quantity food production/service and personnel supervision preferred.
• Must obtain Food...
Grand Island (NE)
service during guest interactions.
• Tastes products, reads menus, estimates food requirements, checks production, and keeps records in order to accurately plan production requirements and requisition supplies and equipment.
• Assists with unloading...
icims.com -
Healthcare Services Group, Inc.-Blair (NE)
degree or higher in food service management or hospitality, including food service or restaurant management coursework preferred.
• Two years of experience in quantity food production/service and personnel supervision preferred.
• Must obtain Food...
Lincoln
time to time thereafter at Tabitha’s discretion.
AGE REQUIREMENT: At least age 16.
EDUCATION: High school diploma or equivalent preferred.
EXPERIENCE: Six months of experience in quantity food production in health care facility or similar...
icims.com -
Healthcare Services Group, Inc.-South Sioux City
degree or higher in food service management or hospitality, including food service or restaurant management coursework preferred.
• Two years of experience in quantity food production/service and personnel supervision preferred.
• Must obtain Food...
Healthcare Services Group, Inc.-Blair (NE)
degree or higher in food service management or hospitality, including food service or restaurant management coursework preferred.
• Two years of experience in quantity food production/service and personnel supervision preferred.
• Must obtain Food...
Aramark-Lincoln
to the Executional Framework
• Ensures proper culinary standards and techniques are in place for preparation of food items, including production, presentation, and service standards
• Manages a culinary team, including chef managers and hourly staff, to ensure...
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