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Head Chef Jobs in California

1 - 15 of 25
1 - 15 of 25
Search Results - Head Chef Jobs in California
Montecito Clarks LLC-Santa Barbara
meats.  •  Preparing all foods as directed by the head chef and company standard.  •  Plating and garnishing meal items in accordance with the instructions provided by the head cook.  •  Collaborating with cooks to ensure that all given tasks are completed...
JUSTIN Vineyards & Winery-Paso Robles
in general. A CDP must also be able to give orders within their section, as well as reliably carry out orders handed down to them by the sous chef and head chef. A successful candidate will have experience in fine dining scratch kitchens such as Michelin...
resume-library.com -
5 similar jobs: Napa, Santa Ynez, Los Angeles, Santa Barbara, San Francisco
Montecito Clarks LLC-Santa Barbara
meats.  •  Preparing all foods as directed by the head chef and company standard.  •  Plating and garnishing meal items in accordance with the instructions provided by the head cook.  •  Collaborating with cooks to ensure that all given tasks are completed...
THE MAILLARD PROJECT-Brisbane (CA)
caf manager to join our team. DUTIES  •  Manage day-to-day operations of the caf  •  Design strategy and set goals for business growth  •  Maintain budgets and optimise expenses of the business  •  Work closely with the Head Chef and Coffee Roaster to create...
jobvertise.com -
Montecito Clarks LLC-Santa Barbara
meats.  •  Preparing all foods as directed by the head chef and company standard.  •  Plating and garnishing meal items in accordance with the instructions provided by the head cook.  •  Collaborating with cooks to ensure that all given tasks are completed...
Living Room LA-Los Angeles
runs smoothly, preparing food and sauces, and assisting head chefs with service. As a Line Cook, you thrive in fast-paced environments and positively influence fellow team members to remain calm during a busy service. Daily responsibilities also include...
resume-library.com -
Montecito Clarks LLC-Santa Barbara
meats.  •  Preparing all foods as directed by the head chef and company standard.  •  Plating and garnishing meal items in accordance with the instructions provided by the head cook.  •  Collaborating with cooks to ensure that all given tasks are completed...
Marina
Overview: Opportunity: Line Cook Prepare food items in accordance with production requirements and established guest service and sustainability standards. Your Growth Path Lead Cook – Sous Chef – Assistant to the Head Chef Your Focus...
icims.com -
Montecito Clarks LLC-Santa Barbara
meats.  •  Preparing all foods as directed by the head chef and company standard.  •  Plating and garnishing meal items in accordance with the instructions provided by the head cook.  •  Collaborating with cooks to ensure that all given tasks are completed...
Diamond Bar
as assigned by the head chef and Sous Chef  •  Manage inventory of kitchen ingredients and stock items as necessary  •  Communicate progress and needs with kitchen staff  •  Measure ingredients and follow recipes to make sauces, dressings, entrees, and side dishes...
icims.com -
Montecito Clarks LLC-Santa Barbara
meats.  •  Preparing all foods as directed by the head chef and company standard.  •  Plating and garnishing meal items in accordance with the instructions provided by the head cook.  •  Collaborating with cooks to ensure that all given tasks are completed...
San Carlos (CA)
manufacturing, and preparing to launch commercial service in 2025. Overview: The Chef will report directly to the Head Chef of the company. The Chef is responsible for running the daily operations of the kitchen. Responsibilities:  •  Lead, mentor, and manage...
icims.com -
Montecito Clarks LLC-Santa Barbara
meats.  •  Preparing all foods as directed by the head chef and company standard.  •  Plating and garnishing meal items in accordance with the instructions provided by the head cook.  •  Collaborating with cooks to ensure that all given tasks are completed...
Brisbane (CA)
by the Head Chef(s)  •  Regulating temperatures of ovens, grills, burners/pans, and other cooking equipment  •  Able to demonstrate a thorough understanding of traditional Indian cuisine cuisine including desserts.  •  Ensure the correct preparation...
icims.com -
La Mirada
as assigned by the head chef and Sous Chef  •  Manage inventory of kitchen ingredients and stock items as necessary  •  Communicate progress and needs with kitchen staff  •  Measure ingredients and follow recipes to make sauces, dressings, entrees, and side dishes...
icims.com -
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