Weekend Cook

Overview:

• Full Time Opportunity
• Supportive Management
• Excellent Benefits

The W Assisted Living Management Company is looking for a candidate that is talented, energetic, with a “YES WE CAN” attitude for our Cook position!

Schedule for this position is: Friday, Saturday, and Sunday 7am to 6pm.

JOB RESPONSIBILITIES:

• Prepare all served food
• Plan food production to coordinate with meal serving hours
• Follow standard recipes and special diet orders
• Operate standard kitchen equipment safely and efficiently
• Maintain the cleanliness of the kitchen and workstation
• Meet federal and state health department standards and codes for proper food storage, handling, and preparation

QUALIFICATIONS:

• High school diploma/GED required
• Culinary and/or food service experience
• Strong customer service skills

BENEFITS:

• Competitive Salary
• Paid Time Off
• Paid Sick Days
• Onsite Training Provided
• Unlimited employee referral bonuses
• Growth and development paths specific to your interests
• Supportive management
• Reliable schedule

We offer a track to growth based on what you put into the role and your passion for learning in the company. In your role you’ll have the ability to innovate and make an impact with your ideas in real-time.

$20.00 hourly wage