Restaurant General Manager (Santa Barbara, CA) - Lead Your Team at Lure Fish House!
Fishlovers Porter Ranch LLC Santa Barbara
Description:
Lure Fish House is seeking an experienced and passionate General Manager to lead our Santa Barbara location. If you have a love for fresh seafood, a talent for leading high-performing teams, and a drive for operational excellence, this is the opportunity for you!The General Manager will oversee all aspects of the restaurant, ensuring profitability, guest satisfaction, and the development of a strong, cohesive team.
Job Title: General Manager
Location: Santa Barbara, CA
Starting Pay:
- $80,000 - $90,000 base salary
- 20-40% target profit sharing
- Comprehensive benefits package
- Paid time off
Job Type: Full-time, Executive Level
Requirements:
- Guest Satisfaction: Address guest concerns promptly and professionally to create memorable dining experiences.
- Team Leadership: Lead, train, and develop a high-performing team. Foster a positive work environment while communicating policies, standards, and company values.
- Operational Excellence: Oversee daily operations, ensuring cleanliness, efficiency, and adherence to Lure Fish House standards. Maximize profitability by managing staff scheduling and operational costs.
- Quality Control: Conduct regular checks to ensure all food and beverages meet Lure Fish House's high-quality standards.
- Profit & Loss Management: Monitor and manage financial aspects of the restaurant, ensuring continued growth and profitability.
- Collaborative Leadership: Engage with cross-location teams and other General Managers to share best practices and drive company-wide success.
Compensation & Benefits:
- Base Salary: $80,000 - $90,000
- Profit Sharing Program: 20-40% target profit sharing
- Health Benefits: $6,000 per year credit toward health, dental, and vision coverage
- Paid Time Off: Up to 21 days per year, starting at 2 weeks
- Free shift meals
- 401K & IRA
Qualifications:
- Experience: At least 3 years of restaurant management experience, preferably in an executive-level role.
- Skills: Strong leadership, communication, and interpersonal skills. Ability to thrive in a fast-paced environment and effectively manage priorities.
- Certification: Must possess a Manager Servsafe certificate, RBS certificate, Work Place Violence certificate and Manager Harassment Class certificate.
- Language: Ability to speak Spanish is a plus.
- Technology: Proficiency in Aloha POS system is preferred.
Join Lure Fish House and be part of a family-owned restaurant that prides itself on delivering fresh, sustainable seafood and an outstanding guest experience.
https://recruiting.paylocity.com/recruiting/jobs/All/ad033f7b-6bd1-4a84-b788-b92195bdf584/Lure-Fish-House-Santa-Barbara-LLC
Compensation details: 80000-90000 Yearly Salary
PI084cd46522dc-37156-30113849
Fishlovers Porter Ranch LLCSanta Barbara
Description:
Do you have a passion for fresh seafood and a knack for leading a team? Lure Fish House, a family-owned restaurant in Santa Barbara featuring delicious, sustainable seafood, is seeking a passionate Restaurant Manager to join our team...
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