Dishwasher/Server

Responsibilities/Qualifications:

This is a part time position, no late nights!

Job Responsibilities:

• Wash dishes, pots & pans, silverware, and maintain cleanliness in the dining area.
• Greet residents and guests warmly, creating a welcoming and friendly atmosphere
• Provide coverage for kitchen staff breaks.
• Monitor dishwasher performance and report any technical issues promptly.
• Assist in loading and unloading the commercial dishwasher.
• Plate and serve meals promptly and efficiently, presenting food in an appealing and appetizing manner
• Maintain a clean and organized dining area, including setting and clearing tables, sanitizing surfaces, and replenishing supplies as needed
• Delivering room service trays
• Transporting residents to and from the dining room
• Adhere to food safety and sanitation standards, following health department regulations and facility policies
• Perform other duties as assigned by supervisor

Benefits:

• Opportunities for advancement
• Paid orientation and training
• Daily Pay; access your pay anytime
• Paid time off
• Medical, dental and vision available for full time employees

Requirements:

• Able to lift 50 pounds
• High school diploma or GED
• A positive attitude and the capacity to work as a team
• Able to multitask and prioritize responsibilities
• The ability to arrive on time for every shift
• Every other weekend is required