Restaurant Manager - ref. f528703
1000866785 Ontario Ltd Woodstock
As a Restaurant Manager, you would have to perform the following duties: Plan, organize and control operations of a restaurant
Recruit and provide training to staffSet staff work schedule
Control inventory and prices
Resolve customers complaints
Ensure health regulations
Negotiate arrangements with clients for catering
Negotiate arrangements with suppliers for food and supplies
Requirements for the position: Completed high school
College or other program related to hospitality or food and beverage service managementMinimum 3 years experience including supervisory experience
Job Terms: Wage - $22.50 per hour
Hours - 40 hours per week; Full time, permanent positionLocation - Unit #1 547 Norwich Ave, Woodstock, ON N4V 1C7
If you are interested, qualified and would like to apply for the position, please send your resumes to either of the following: Mail Unit #1 547 Norwich Ave, Woodstock, ON N4V 1C7
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