Diet Technician - Jacksonville
You Matter:
It’s more than a career. It’s a calling.
Everything we do is about taking care of people.- Taking Care of Our Patients.
- Taking Care of Our People.
- Taking Care of Our Partners.
Perks and Benefits
In addition to comprehensive benefits including medical, dental, vision, paid time off, and 401k, we foster a work, life balance for team members and their family to support physical, mental, and financial wellbeing, including:
- DailyPay, get no-fee, instant access to your earned pay!
- Tuition Assistance and dependent Scholarships
- Employee Assistance Program (EAP) including free counseling and health coaching
- Company paid life insurance
- Tax free Health Spending Accounts (HSA)
- Wellness program featuring fitness memberships and product discounts
- Preferred banking partnership and discounted rates for home and auto loans
- Eligibility for perks and benefits varies based on employee type and length of service.
Why Us:
From top to bottom, we are a company of caregivers.
If there is one unifying characteristic of everyone at Recovery Solutions, it is the deep desire to make a difference by helping society’s most vulnerable and often overlooked individuals. Every day our team has the distinct honor and responsibility to show up with non-judgmental compassion to provide hope and healing to those who need it most.
For those of you whose calling it is to serve others, this is your moment. Your chance to join our family and be a part of our mission to care for those desperately in need, and to do your part to heal the world, one patient at a time.
How you make a difference:
The Diet Technician plays a key role in supporting the clinical nutrition program and planning balanced, nutritious menus. You'll work closely with the Dietitian to ensure accurate documentation for individuals served, co-chair the Nutritional Care Committee, and assist the Food Service Manager to make sure every individual’s dietary needs are met.Your attention to detail and collaboration will ensure the highest standards of care and help improve the wellbeing of those you serve. Your work makes a difference in their health and happiness!
Key Responsibilities:
- Nutritional Assessment and Counseling: Assess individuals served for nutritional needs, assist the Dietitian in providing counseling to individuals and families, and prepare diet cards accordingly.
- Data Management: Maintain reporting systems for supplements, snacks, and nutrition-related data, ensuring all dietary information is logged and up-to-date.
- Menu Design: Assist in designing cycle menus to meet the nutritional needs of individuals served.
- Cultural Sensitivity: Demonstrate sensitivity to cultural diversity when providing care, ensuring nutrition services are respectful and tailored to individual backgrounds.
- Policy and Sanitation Audits: Help maintain annual policy updates, contribute to new policy development, and perform monthly sanitation audits of all serving areas, attending relevant committee meetings.
Qualifications & Requirements:
Education:
- Required: Associate's degree in food and nutrition or related field.
Experience:
- Preferred: Experience in management.
Certifications:
- Required: American Dietetic Association registration as a Diet Technician; Must obtain ServSafe Certification within three (3) months of employment.
We are an Equal Employment Opportunity / Affirmative Action Employer:
We celebrate diversity and are committed to creating an inclusive environment for all employees.
We encourage you to apply! If you are excited about a role but your experience doesn’t seem to align perfectly with every element of the job description, we encourage you to apply. You may be just the right candidate for this, or one of our many other roles.
Deadline to apply to this position is contingent upon applicant volume. Those positions located in Colorado will have a specific deadline posted in the job description.