CM Fort Worth Dishwasher - Part-Time

Assignments will vary dependent on Department in Store.

• Include mixing, shaping, baking, wrapping and stocking of products
• Ensures quality control of all product before sending to sales floor
• Maintains sanitation in the department
• Maintains organization of back storage, freezer, walk-in and production area
• Reads and executes daily production list
• Provides customer service as required such as answering questions, taking orders on the phone
• Assists in monitoring the quality of goods and monitors shrink
• Orders and receives products and supplies
• Maintains transfer records
• Preps, wraps, prices, sells, and stocks products continuously
• Demos, or prepares customer samples for self-serve
• Provides superlative customers service
• Uses suggestive selling techniques to maximize sales

• Experience with commercial production preferred
• Excellent interpersonal and communication skills
• Ability to handle stressful situations
• Good verbal and written communication skills
• Lift and carry moderate to heavy loads (minimum of 50 lbs.) Bend, reach, push, and pull.
• Ability to work overnight and flexible schedules (days, evenings, weekends, and holidays)
• Knowledge and preparation of baking goods preferred.
• Values diversity

1. 2004