Culinary Cook - Arcadia at Limerick Pointe

Job Id: 27736145

Description:

• We are looking for an individual who is passionate about food and proud of the meals they prepare to join our culinary team.

• Prepares food items using standardized recipes in a timely manner.
• Determines food and supplies needed and coordinates meal production with serving hours.
• Monitors all food items to ensure that standards for temperature, taste, and quality are upheld at all times.
• Ensures the proper preparation, portioning, and serving of foods as dictated by predetermined menus and standardized recipes. Tastes and prepares food to determine quality.
• Maintains or exceeds standards relative to appearance and presentation.
• Practices all kitchen safety and loss prevention procedures.
• Oversees food storage; checks labels and dates.
• Follows all local, state, and federal laws regarding food handling.
• Assists with proper documentation of temperature logs and cleaning schedules.
• Maintains food safety equipment records and food safety temperature records.
• Must enjoy working with a senior population.
• Other duties as assigned.

• No late evenings
• Medical, dental and vision plans
• 401K Plan
• Matching 401K
• Generous PTO
• Double time for working Holidays
• Paid Holiday
• Employer paid life insurance

Must be able to pass background check and drug screening.

EOE- We are a proud equal opportunity employer and value diversity. All employment decisions are made based on qualifications, merit, and business need.

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