Kitchen Manager Jobs in New York State

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Search Results - Kitchen Manager Jobs in New York State

Sous Chef

Global Partners-Livingston (NY)-today

Job Summary: Alltown Fresh is looking to expand our family by adding a Sous Chef to the team! Our Sous Chef will assist the Kitchen Manager/Chef in the kitchen and beverage operations by utilizing the kitchen team. At Global Partners, business...

Prep Cook - The Kimpton

The Kimpton-New York-oasisrecruit.com-5 days ago

and properly label all items to minimize waste and ensure freshness. • Notify the culinary management team of low inventory levels. • Utilize kitchen equipment, such as knives, slicers, and food processors, safely and efficiently. • Clean and maintain equipment...

Cook - Line

Ideal - Flex work-Long Island (NY)-today

proper food storage, temperature control, and PPE use to avoid cross-contamination. • Inventory & Stocking: Ensure the station is stocked with necessary ingredients and supplies; communicate inventory needs to the kitchen manager. • Maintaining...

Kitchen Manager

Sayville-icims.com-1 month ago

Overview: Imagine your ideal job. Now add bowling, arcade games, amazing parties, and delicious food. Our Kitchen Managers combine their natural culinary ability with exceptional management skills. They’re the guardians of our Food & Beverage...

1 similar job: Webster

Kitchen Assistant

Ideal - Flex work-Long Island (NY)-yesterday

with a strong work ethic and the ability to multitask across different areas of the kitchen, including inventory management, basic prep work, and assisting with cleaning and sanitation. Responsibilities • Kitchen Setup & Breakdown: Assist in setting up...

Food Service Job Fair & Open Interviews 1/8/2026

UB Campus Dining & Shops-Buffalo-wnyjobs.com-2 weeks ago

Shipping and Receiving Truck Driver Catering Kitchen Manager Benefits: • Health Insurance • Paid Holidays • Vacation & Sick Time • Fee Meals • Set Schedule UBDININGJOBS.com ...

Cook

Brooklyn (NY)-icims.com-6 days ago

EDUCATION AND EXPERIENCE • NY State Food Handlers Certificate required, additional nutritional training, and certificates preferred. • A minimum of 1-year experience in all aspects of food preparation and kitchen management in a large institutional...

Restaurant Manager

Redd Hospitality-New York-ninjagig.com-2 weeks ago

Proven experience as a Restaurant Manager or in a similar role within the Fine Dining Restaurant • Experience with Events • New Restaurant Opening Experience • Familiarity with POS systems • Strong knowledge of food production processes and kitchen...

AM Prep Cook - The Polo Bar

The Polo Bar-New York-oasisrecruit.com-1 month ago

and ensure freshness. • Notify the culinary management team of low inventory levels. • Utilize kitchen equipment, such as knives, slicers, and food processors, safely and efficiently. • Clean and maintain equipment regularly, reporting any malfunctions...

General Manager

Webster (NY)-icims.com-6 days ago

direct reports which may include: Assistant General Managers, Facility Managers, Kitchen Managers, and Event Managers. REVIEW CENTER PERFORMANCE • Manage multiple departments efficiently and conduct regular meetings with your management team to review...

Executive Chef

Redd Hospitality-New York-ninjagig.com-2 weeks ago

on delivering exceptional dining experiences in a hospitality environment. As the Executive Chef, you will be responsible for , staff management, and maintaining high standards of food quality and safety. Responsibilities • Oversee daily kitchen operations...

Executive Chef | Full-Time | NBT Bank Stadium

Syracuse-icims.com-6 days ago

and substantial per meal calendar. Qualifications: • Minimum of 2-3 years kitchen management experience in a full service restaurant or events venue. • Demonstrated and verifiable track record of meeting projected costs. • Professional appearance...

Sous Chef

Redd Hospitality-New York-ninjagig.com-2 weeks ago

in overseeing kitchen operations, ensuring high standards of food quality, safety, and presentation. This role is perfect for someone who thrives in a fast-paced environment and is eager to contribute to menu planning and kitchen management. Duties • Assist...

Cook

New York-icims.com-3 weeks ago

NY State Food Handlers Certificate required, additional nutritional training, and certificates preferred. • A minimum of 1-year experience in all aspects of food preparation and kitchen management in a large institutional/commercial setting...