Kitchen Staff Jobs in Boston
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Search Results - Kitchen Staff Jobs in Boston
The Hunter Group Associates-Boston
and maintain high-quality standards
• Train and supervise kitchen staff to ensure consistency in food preparation
• Collaborate with the management team to plan and execute events
• Maintain inventory levels and control food costs
• Ensure compliance...
Fete LLC-Boston
and coordinate all food preparation and presentation
• Provide training and leadership for kitchen staff
• Maintain appropriate levels of inventory and negotiate with vendors to get high-quality products at the best price
• Follow all food safety rules...
Flik Hospitality Group-Boston
will be responsible for supporting corporate dining kitchen operations in RI, MA, and NH while maintaining a safe and sanitary work environment for the staff and client.
You will prepare or direct the preparation of meals under corporate programs and guidelines...
Superior Talent Source-Boston
and mentor kitchen staff, promoting professional growth and fostering a passion for culinary excellence.
• Financial Management: Collaborate with management to establish and manage food costs, budgets, and profitability targets.
• Collaboration...
Tatte Holdings LLC-Boston
standards. Completes and utilizes daily production worksheets and waste log sheets. Tastes completed meals to ensure quality
• Trains kitchen staff in food preparation, safe handling, operation of equipment, food safety and sanitation based on Company...
Flik Hospitality Group-Boston
production worksheets, waste logs, and ensure the tasting of completed meals to maintain the highest culinary standards.
• Train kitchen staff on food preparation techniques, safe food handling, kitchen equipment operation, and sanitation protocols, adhering...
Major Food Group LLC-Boston
Prepare food for service (e.g. chopping vegetables, butchering meat, or preparing sauces)
• Cook menu items in cooperation with the rest of the kitchen staff
• Answer, report and follow executive or sous chef’s instructions
• Clean up station and take...
Sunset Club Plum Island-Boston
the pay-gap between servers/bartenders and kitchen staff by blurring the lines between the front and back of the house. We not only offer above average hourly pay, but profit sharing for our entire kitchen team. In addition, every guest has the ability...
Met Restaurant Group - Saltie Girl-Boston
in managing the daily operations of the kitchen, ensuring seamless delivery of high-quality dishes that exceed guest expectations. This leadership role includes supervising kitchen staff, maintaining culinary standards, and working alongside the Executive Chef...
STK Boston-Boston
consistently at all times as mandated by TOG Corporate Operations and TOG Executive Chef
• Make sure entire kitchen is maintained in a clean and sanitary manner as mandated by Health Department and TOG Corporate.
• Assist other kitchen staff to perform cleaning...
Tatte Holdings LLC-Boston
to established guidelines
• Adheres to recipe, portioning, and presentation standards
• Complete all daily management tasks in a timely manner
• Establish a strong understanding of our menu through daily tasting
• Coach kitchen staff in food preparation, safe...
STK Boston-Boston
setup and breakdown of the area.
• Consistency: Deliver consistent quality and presentation of all menu items, ensuring adherence to portion sizes and recipe guidelines.
• Collaboration: Work closely with other kitchen staff, following the guidance...
Flik Hospitality Group-Boston
and motivate teams
• Exceptional communication skills and the ability to manage kitchen staff effectively
• A focus on maintaining high standards of food quality, presentation, and customer satisfaction
Preferred Qualifications:
• ServSafe or Department...
Cathleen Stone Island Outward Bound School-Boston
up, client service and clean up
• Communicate professionally with guests and staff, answering questions and facilitating a pleasant dining experience
• Additional Responsibilities as assigned
ACCOUNTABILITIES
Key Relations:
• Event Staff
• Kitchen...
STK Boston-Boston
consistently throughout the day in both storage and production areas.
• Make sure entire kitchen is maintained in a clean and sanitary manner as mandated by Health Department and TOG Corporate.
• Assist other kitchen staff to perform cleaning, cooking, prepping...
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