Kitchen Staff Jobs in Tampa
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Search Results - Kitchen Staff Jobs in Tampa
Harbour Island-Tampa
a clean and sanitary work station.
• Adhere to health and safety standards.
• Prepare ingredients for cooking, including portioning, chopping, and storing food.
• Cook menu items in cooperation with the rest of the kitchen staff.
• Test foods to determine...
oasisrecruit.com -
Tampa
of all kitchen staff. The Director of Premium must maintain excellent attendance and be available to work a variable event-driven schedule which to evenings and weekends. Open availability, professional presentation, outstanding interpersonal skills...
icims.com -
Three Oaks Hospitality-Tampa
service restaurants to manage our kitchen staff and to resolve kitchen issues swiftly. The executive chef attracts and retains staff, maintains a cooperative relationship with team members, optimizes staff productivity, and serves as a replacement in team...
oasisrecruit.com -
Tampa
for training kitchen staff and implementing kitchen procedures
• High level of creativity, profesionalism and reliability
• Comfortable working with a team in a fast-paced kitchen environment
• Excellent verbal communication and organization skills
Language...
icims.com -
Three Oaks Hospitality-Tampa
Supervisory Responsibilities:
• Monitor the performance of servers, bartenders, hostesses and kitchen staff. Conduct performance reviews and provide feedback and training as necessary.
Duties/Responsibilities:
• Recruit, train, and supervise a diverse team...
oasisrecruit.com -
Tampa
Ensure kitchen equipment is properly maintained, repaired, and replaced when necessary.
• Recruit, train, and manage kitchen staff, ensuring they follow company policies and maintain high performance and service standards.
• Hold team members...
icims.com -
Steelbach-Tampa
cooks to assist the kitchen staff with the ingredient preparation process. This can involve slicing, cutting, and tenderizing meat, vegetables, and other ingredients. You will also be asked to communicate with waitstaff and assist in maintaining...
oasisrecruit.com -
Tampa
timely and accurate delivery of food and beverage orders from kitchen and warehouse areas to concessions locations
• Maintain cleanliness and organization of food pickup and delivery stations
• Communicate effectively with kitchen staff and concessions...
icims.com -
1983-Tampa
and motivate kitchen staff, including line and prep cooks.
• Schedule and organize shifts to ensure adequate coverage and optimal productivity.
• Promote effective communication and teamwork among kitchen staff and other departments.
Duties/Responsibilities...
oasisrecruit.com -
Tampa
The Steward/Potwasher/Warewasher is responsible for maintaining cleanliness and proper storage of all china, glass, and silver, and ensuring the highest standards of sanitation. He/she is also responsible for assisting the kitchen staff in maintaining...
icims.com -
Steelbach-Tampa
is for you!
Supervisory Responsibilities:
• Supervise, train, and motivate kitchen staff, including line and prep cooks.
• Schedule and organize shifts to ensure adequate coverage and optimal productivity.
• Promote effective communication and teamwork...
oasisrecruit.com -
Kipo's-Tampa
Supervisory Responsibilities:
• Supervise, train, and motivate kitchen staff, including line and prep cooks.
• Schedule and organize shifts to ensure adequate coverage and optimal productivity.
• Promote effective communication and teamwork among kitchen...
oasisrecruit.com -
CBFS Hyde Park-Tampa
promptly and efficiently to our guests. You will work closely with the kitchen and front-of-house staff to maintain a seamless flow of service, ensuring that all orders are accurately delivered, and our guests enjoy their dining experience to the fullest...
oasisrecruit.com -
CBFS Hyde Park-Tampa
chopping vegetables, butchering meat, or preparing sauces)
• Cook menu items in cooperation with the rest of the kitchen staff.
• Answer, report and follow executive or sous chef’s instructions.
• Clean up station and take care of leftover food.
• Stock...
oasisrecruit.com -
1983-Tampa
chopping vegetables, butchering meat, or preparing sauces)
• Cook menu items in cooperation with the rest of the kitchen staff.
• Answer, report and follow executive or sous chef’s instructions.
• Clean up station and take care of leftover food.
• Stock...
oasisrecruit.com -
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