Kitchen Supervisor Jobs in Florida
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Search Results - Kitchen Supervisor Jobs in Florida
Orlando
Short & Long-Term Disability Insurance
• Tuition Reimbursement Program
• 401(K) with Discretionary Company Matching Contributions
• Employee Assistance Program
Responsibilities:
JOB SUMMARY
The overall objective and purpose of the Kitchen Supervisor...
icims.com -
Miami
Overview:
Opportunity: Kitchen Supervisor
Supervise set-up and food production areas within the kitchen to maximize productivity and ensure food quality, set-up and service are in accordance with established guest service and sustainability...
icims.com -
Orlando
If you are a friendly, motivated person, with a passion to serve others, the Omni Orlando Resort at ChampionsGate may be your perfect match.
Job Description:
The Kitchen Supervisor will assist in the overall operation of the culinary team...
icims.com -
Miami
Sous Chef or Kitchen Supervisor to plan menus and estimate expected food consumption.
• Must show demonstrated ability to meet the company standard for excellent attendance.
Qualifications:
• Previous cook or prep cook experience
• Able to operate standard...
icims.com -
Miami
and testing foods to ensure proper cooking.
• Responsible for portioning, arranging and garnishing food plates for delivery to guests.
• Responsible for consulting with Executive Chef, Sous Chef or Kitchen Supervisor to plan menus and estimate expected food...
icims.com -
Bradenton
and Sous Chef/Kitchen Supervisors, the Cold Food Prep Cook is responsible for preparing food and assisting in the preparation of items in the Cold kitchen operations throughout the facility. The Cook should understand the proper cooking, Preparation and holding...
icims.com -
Bradenton
protective equipment (PPE).
• Menu Planning: Collaborate with the Executive Chef, Sous Chef, or Kitchen Supervisor to plan menus and estimate expected food consumption.
• Food Testing: Monitor and test food items to ensure proper cooking and quality...
icims.com -
Bradenton
Collaborate with the Executive Chef, Sous Chef, or Kitchen Supervisor to plan menus and estimate expected food consumption.
• Food Testing: Monitor and test food items to ensure proper cooking and quality.
• Workstation Maintenance: Responsible for cleaning...
icims.com -
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