Restaurant Manager Jobs in Staunton (VA)
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Search Results - Restaurant Manager Jobs in Staunton (VA)
Raising Cane's-Charlottesville (VA), 33 mi from Staunton (VA)
Job Description
Your Role at Raising Cane’s:
The Restaurant Manager is responsible for supporting the Restaurant Leader in day-to-day operations of the restaurant and upholding Raising Cane’s standards and culture in shift management...
resume-library.com -
Charlottesville (VA), 33 mi from Staunton (VA)
assisting in overall management.
• Responsible for supervising, evaluating, organizing, recruitment, training, and directing the activities of the restaurant staff.
• Complete environmental checklist for dining room.
• Spot check liquor pars, and assist...
icims.com -
Raising Cane's-Charlottesville (VA), 33 mi from Staunton (VA)
in the United States.
Benefits offered for all Full-time Restaurant Managers:
• Medical, Dental, Vision & Pharmacy Benefits
• Dependent Care & Healthcare Flexible Spending Accounts
• Company-provided Life and Disability insurance
• Hospital Indemnity, Accident...
Moneyline Group-St George, 29 mi from Staunton (VA)
Job Description
The Restaurant General Manager will be responsible for overseeing the daily operations ensuring seamless coordination between front-of-house and back-of-house teams and maintaining a high standard of service and quality...
mindmatch.ai -
Hot Springs (VA), 43 mi from Staunton (VA)
and breakdown/side-work/stocking of station.
• To polish and clean the water glasses in his/her assigned station before opening hours.
• Perform any other duties as assigned by the restaurant manager.
• Service to guests including alcoholic beverage.
• Table...
icims.com -
Hot Springs (VA), 43 mi from Staunton (VA)
resort.
Responsibilities:
Essential Functions:
• Station set-up
• Stock needed supplies in side stands.
• Continuously fill pitchers with ice water.
• Receive rolls and put in warmers.
• Perform any other duties as assigned by the restaurant manager...
icims.com -
Hot Springs (VA), 43 mi from Staunton (VA)
needed supplies in side stands.
• Continuously fill pitchers with ice water.
• Receive rolls and put in warmers.
• Perform any other duties as assigned by the restaurant manager or captain.
• Pre-set breadbaskets lined with napkins.
• Station side work...
icims.com -
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