Sous Chef Jobs in Atlantic City
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Search Results - Sous Chef Jobs in Atlantic City
Atlantic City-icims.com-
Overview:
Under the direction of the Sous Chef, the incumbent maintains standards established in the preparation and presentation of food including tasting, presentation, and sanitation.
BENEFITS INCLUDE
• Medical, Time Off and Retirement...
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RENAULT WINERY & RESORT-Egg Harbor City, 16 mi from Atlantic City-prismhr-hire.com-
the day-to-day management of the kitchen. From ordering ingredients to supervising the line cooks, the sous chef gets into the nitty-gritty details to ensure the top toque has everything they need to create delectable dishes. This position oversees all...
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Medford (NJ), 42 mi from Atlantic City-icims.com-
Overview:
To provide nutritious and appealing meals to the guests of the YMCA of the Pines and to keep all facilities and equipment in the care of the Food Service Department clean and presentable at all times. The Sous Chef is responsible...
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RENAULT WINERY & RESORT-Egg Harbor City, 16 mi from Atlantic City-prismhr-hire.com-
of standards in alignment with our VIVÂMEE Virtues. We believe this positive culture is the greatest benefit our team can offer to new teammates. You will be welcomed here!
Summary of the Role and Responsibilities: The Executive Sous Chef, Catering...
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Seaton Voorhees-Voorhees, 43 mi from Atlantic City-oasisrecruit.com-
matching
• Paid training
• Opportunities for advancement
• Meals and uniforms
• Employee Assistance Program
Our community is looking for a Sous Chef to join our team.
Responsibilities:
• Provide supervision to dietary/kitchen team and supporting...
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RENAULT WINERY & RESORT-Egg Harbor City, 16 mi from Atlantic City-prismhr-hire.com-
sound financial/business decision making; demonstrates honesty/integrity; leads by example.
• Manage respective chefs/sous chefs and ensure food and labor costs established by the corporation are maintained.
• Have an Agrarian mind set - Farm...
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Medford (NJ), 42 mi from Atlantic City-icims.com-
Overview:
This position is responsible to oversee in conjunction with the Executive Chef all daily management of the Food Service Department. Responsibilities include food service-related logistics for YMCA of the Pines programs, and the necessary...
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