Sous Chef Jobs in Connecticut
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Search Results - Sous Chef Jobs in Connecticut
Foxwoods Resort Casino-Mashantucket
Under the direction of the Executive Chef & Director of Culinary the incumbent directs and oversees the operations of the kitchen(s), including menu development, inventory and purchasing of supplies, and cost control. Creates and updates menus to...
mindmatch.ai -
Wegmans Food Markets-Norwalk (CT)
with bottom line profitability. No two days are the same, and an entire store full of fresh, world-class ingredients is your pantry.
what will you do?
• Assist the Sous Chef in running the kitchen and leading employees, overseeing the operations...
1 similar job: New York
Groton (CT)
Overview:
Opportunity: Sous Chef
Assist the Executive Chef in the preparation of food and oversight of kitchen operations in accordance with established food quality, guest service and sustainability standards.
Your Growth Path
Executive...
icims.com -
Glastonbury
Overview:
Opportunity: Line Cook
Prepare food items in accordance with production requirements and established guest service and sustainability standards.
Your Growth Path
Lead Cook – Sous Chef – Assistant to the Head Chef
Your Focus...
icims.com -
Farmington (CT)
Overview:
Voted by Newsweek in 2024 as one of America's Greatest Workplaces for Diversity
No late nights!
Early Access to Paycheck with Earned Wage Access is available for Hourly Associates (outside of CA)
Make Lives Better Including Your...
icims.com -
Hartford
for delivery to guests.
• Responsible for consulting with Executive Chef, Sous Chef or Kitchen Supervisor to plan menus and estimate expected food consumption.
• Must show demonstrated ability to meet the company standard for excellent attendance...
icims.com -
Glastonbury
Overview:
Opportunity: Steward / Dishwasher
Perform dishwashing and kitchen cleaning functions.
Your Growth Path
Cook or Stewarding Supervisor - Executive Steward or Sous Chef
Your Focus
• Wash dishes, glassware, flatware, pots and pans...
icims.com -
Westport (CT)
in accordance to Chef or Sous Chef
Role Qualifications:
• No previous restaurant experience required
• Be able to work in hot, wet, humid and loud environment for long periods of time
• Be physically able to frequently lift up to fifty (50) pounds, reach, bend...
icims.com -
Norwich (CT)
standards.
Potential Career Path
Kitchen Manager – Sous Chef – Head Chef
Essential Job Functions
• Interview, select, train, schedule, coach and support associates, ensuring they perform in accordance with established brand or hotel standards...
icims.com -
West Hartford (CT)
career with Brookdale! Our Cooks have the option to explore exciting opportunities for advancement in positions such as Lead Cooks, Sous Chefs and Managers of Dining Services.
Make Lives Better Including Your Own.
If you want to work in an environment...
icims.com -
Norwich (CT)
Overview:
Opportunity: Line Cook
Prepare food items in accordance with production requirements and established guest service and sustainability standards.
Your Growth Path
Lead Cook – Sous Chef – Assistant to the Head Chef
Your Focus...
icims.com -
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