Sous Chef Jobs in Louisiana
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Search Results - Sous Chef Jobs in Louisiana
Sam's Town Hotel & Casino, Shreveport-Shreveport
Job Description
Coordinate and administer all food preparation, presentation, and service procedures as directed by the Executive Chef. Monitor quantity of prepared food. Ensure proper rotation and utilization of stored food to prevent waste....
resume-library.com -
Bossier City
in an interruptive office environment.
• of employees supervised: Sous Chef, Prep Cook, Line Cook II, Lead Cook III, Steward.
• Travel required: As required.
• Hours Required: Scheduled days and times may vary based on need.
Qualifications:
Must-Haves:
• Education...
icims.com -
Martin Wine Cellar-New Orleans
Martins is seeking a Bistro Deli Sous Chef to join our deli team.
Bistro Deli Sous Chef Requirements:
Two (2) years of experience preferred Vocational or trade in a related field considered Reading, calculating, and ability to use standard...
tiptopjob.com -
2 similar jobs: Baton Rouge, Shreveport
Bossier City
External Job Title: Sous Chef (Luk Fu) - Bossier City
Overview:
Why We Need Your Talents:
With our rapid projected expansion, the Live! Casino & Hotel Brand is searching for the right talent to grow with the organization and help drive our future...
icims.com -
Bossier City
in an interruptive office environment.
• of employees supervised: Sous Chef, Prep Cook, Line Cook II, Lead Cook III, Steward.
• Travel required: As required.
• Hours Required: Scheduled days and times may vary based on need.
Qualifications:
Must-Haves:
• Education...
icims.com -
Lafayette
such as Lead Cooks, Sous Chefs and Managers of Dining Services.
Make Lives Better Including Your Own.
If you want to work in an environment where you can become your best possible self, join us! You’ll earn more than a paycheck; you can find opportunities...
icims.com -
Baton Rouge
Job Summary:
The Executive Sous Chef assists the Executive Chef with the efficient operation of food production areas. In conjunction with The Executive Chef is responsible for supervising and assisting in the preparation of all food items based...
icims.com -
New Orleans
are seeking a creative and experienced Pastry Sous Chef to lead our pastry department and elevate our dessert offerings. The Pastry Chef will be responsible for creating innovative desserts, overseeing the production of all baked goods, and ensuring...
icims.com -
St Charles
for catering and concessions in accordance to current standards, including but not limited to: grilling, sauce preparation, meat fabrication and plating. Assist the Executive Chef and Executive Sous Chef with opening and closing duties for the kitchen...
icims.com -
Bossier City
and presentation.
• Collaborate with the kitchen team to ensure timely and efficient food preparation, communicate effectively, and assist in other kitchen tasks as needed.
• Coordinate with the Executive Chef or Sous Chef to develop and modify broiler recipes...
icims.com -
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