Sous Chef Jobs in Louisiana
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Search Results - Sous Chef Jobs in Louisiana
Baton Rouge
Job Summary:
The Executive Sous Chef assists the Executive Chef with the efficient operation of food production areas. In conjunction with The Executive Chef is responsible for supervising and assisting in the preparation of all food items based...
icims.com -
Martin Wine Cellar-Shreveport
Martins is seeking a Bistro Deli Sous Chef to join our deli team.
Bistro Deli Sous Chef Requirements:
Two (2) years of experience preferred Vocational or trade in a related field considered Reading, calculating, and ability to use standard...
tiptopjob.com -
2 similar jobs: Baton Rouge, New Orleans
St Charles
What would I be doing?:
Provide direct and general supervision to culinary team in assigned shift to ensure quality food preparation and guest satisfaction while supporting the company’s vision, mission, and values. The Sous Chef must have...
icims.com -
New Orleans
are seeking a creative and experienced Pastry Sous Chef to lead our pastry department and elevate our dessert offerings. The Pastry Chef will be responsible for creating innovative desserts, overseeing the production of all baked goods, and ensuring...
icims.com -
St Charles
for catering and concessions in accordance to current standards, including but not limited to: grilling, sauce preparation, meat fabrication and plating. Assist the Executive Chef and Executive Sous Chef with opening and closing duties for the kitchen...
icims.com -
Mandeville
such as Lead Cooks, Sous Chefs and Managers of Dining Services.
Make Lives Better Including Your Own.
If you want to work in an environment where you can become your best possible self, join us! You’ll earn more than a paycheck; you can find opportunities...
icims.com -
New Orleans
for exceptional service. We embody a culture of respect, gratitude and empowerment day in and day out. If you are a friendly, motivated person, with a passion to serve others, the Omni Royal Orleans Hotel may be your perfect match.
Job Description:
The Sous Chef...
icims.com -
Bossier City
Overview:
Why We Need Your Talents:
With our rapid projected expansion, the Live! Casino & Hotel Brand is searching for the right talent to grow with the organization and help drive our future success.
The Sous Chef is responsible...
icims.com -
Shreveport
such as Lead Cooks, Sous Chefs and Managers of Dining Services.
Make Lives Better Including Your Own.
If you want to work in an environment where you can become your best possible self, join us! You’ll earn more than a paycheck; you can find opportunities...
icims.com -
St Charles
to standard recipes and menu to ensure consistency of product to Guests.
• Always conduct oneself in a manner that reflects a positive and professional image.
• Create order lists for recipe preparations.
• Communicate clearly with other Cooks and Sous Chefs...
icims.com -
Bossier City
of a kitchen, working together with the Executive Chef, Executive Sous Chef and Chef De Cuisine
• Prepare a variety of baked goods.
• Decorate and present pastries and baked goods in a tasteful and beautiful way.
• Monitor and order ingredients, supplies...
icims.com -
Bossier City
Sous Chef, Prep Cook, Line Cook II, Lead Cook III, Steward.
• Travel required: As required.
• Hours Required: Scheduled days and times may vary based on need.
Qualifications:
Must-Haves:
• Education: A four (4)-year degree in a related field...
icims.com -
St Charles
Communicate clearly with other Cooks and Sous Chefs.
• The Cook will train lower level Cooks how to properly use equipment.
• Read recipes and gather all necessary items for recipe execution.
• The Cook will cook, prepare, dish-up and assemble all food...
icims.com -
Bossier City
and efficient food preparation, communicate effectively, and assist in other kitchen tasks as needed.
• Coordinate with the Executive Chef or Sous Chef to develop and modify broiler recipes, taking into account seasonal availability and guest feedback.
• Monitor...
icims.com -
St Charles
for recipe preparations.
• Communicate clearly with other Cooks and Sous Chefs.
• The Steakhouse Cook will train lower level Cooks how to properly use equipment.
• Read recipes and gather all necessary items for recipe execution.
• The Steakhouse Cook...
icims.com -
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