Sous Chef Jobs in Massachusetts
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Search Results - Sous Chef Jobs in Massachusetts
Sodexo-East Boston
museums, and more. Working at one of these locations is exciting and allows you to be part of creating memorable experiences for people.
Sodexo Live!'s Airport Lounge Segment has an exciting opportunity for an Executive Sous Chef to support the team...
appcast.io -
Silver Hotel Group-Sudbury (MA)
Sous Chef
We are currently recruiting for a Sous Chef to take its food and beverage operation to the next level! The Sous Chef is called upon to support the Executive Chef and represent them in their absence. The Sous Chef often is the one...
talentnest.com -
Eataly North America-Boston
team management and guest experience.
Reports to the Head Chef and manages a team of Sous Chef Managers.
Collaborates closely with the Head Chef team to plan and execute seasonal menus in the restaurants
Directs employee hiring, assignment, training...
resume-library.com -
Framingham
Overview:
Voted by Newsweek in 2024 as one of America's Greatest Workplaces for Diversity
No late nights!
Early Access to Paycheck with Earned Wage Access is available for Hourly Associates (outside of CA)
Make Lives Better Including Your...
icims.com -
Boston
Inspiring a positive working environment.
• Participation and execution of all pastry production and pastry service execution.
• Assist Sous Chef with department schedules, adhering to established budgetary guidelines.
• Assist purchaser with the ordering...
icims.com -
Cambridge
advancement and development. Join our team and be part of a dynamic and inclusive workplace where you can make a difference. Apply now to join our Hyatt Regency family!
Overview:
Accelerate your culinary career and join our team as a Sous Chef! We...
icims.com -
Cambridge
advancement and development. Join our team and be part of a dynamic and inclusive workplace where you can make a difference. Apply now to join our Hyatt Regency family!
Overview:
We are seeking a talented Executive Sous Chef to lead our culinary team...
icims.com -
Roslindale
and prepped according standards administered by Sous Chef and Executive Chef
2. Insures that the proper amounts of entrees, vegetables, desserts and salads on the menu for all members are prepared in accordance with standardized recipes and preparation...
icims.com -
Canton (MA)
Degree from an accredited Culinary School or College Preferred.
• Current CDM certification.
• Minimum of four years experience as a Restaurant Manager or Sous Chef in an upscale culinary operation.
• Maintain current ServSafe and Mass Food Allergen...
icims.com -
Dedham (MA)
Overview:
Hebrew SeniorLife employees set the highest standard in our commitment to redefine the experience of aging. With compassion, resilience, and determination, we make a difference in the lives of patients, residents, their families, and the...
icims.com -
Boston
Overview:
Opportunity: Cook III
Prepare food items according to recipes and standards, taking pride in the excellence and quality of cuisine, while maintaining a safe and sanitary work environment.
Your Growth Path
Lead Cook – Sous Chef...
icims.com -
Auburn (MA)
Cooks have the option to explore exciting opportunities for advancement in positions such as Lead Cooks, Sous Chefs and Managers of Dining Services.
Make Lives Better Including Your Own.
If you want to work in an environment where you can become your...
icims.com -
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