Sous Chef Jobs in North Carolina
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Search Results - Sous Chef Jobs in North Carolina
21c Museum Hotels-Durham
Job Description
Reports To: Chef de Cuisine/Executive Chef
Supervises: Line Cooks, Stewards
General Purpose: A Sous Chef has worked very hard to get where he/she is, and a new Sous knows the real hard work is yet to come. It is time to become...
resume-library.com -
Taco Bell-Southport (NC)
line cook, prep cook, sous chef or other back of house (BOH) experience is beneficial. High school diploma or equivalent preferred but not mandatory. Food Handlers certification or willingness to obtain. Most importantly, a strong work ethic...
MCR Hotels-Charlotte
The Sous Chef at the Canopy by Hilton Charlotte Southpark is responsible for assisting in the overall success of the daily culinary operations. This person will assist in leading the culinary team members and all food related functions...
Taco Bell-Holly Ridge (NC)
hygiene, and health. Previous cook, line cook, prep cook, sous chef or other back of house (BOH) experience is beneficial. High school diploma or equivalent preferred but not mandatory. Food Handlers certification or willingness to obtain.
Most importantly...
Gecko Hospitality-Asheville
Executive Chef
This is an excellent opportunity for an Executive Chef or a qualified Sous Chef ready for the next level.
The restaurant is located in a beautiful and scenic rural area of SW Virginia, New River proximity.
The Executive Chef...
jobvertise.com -
Taco Bell-Southport (NC)
line cook, prep cook, sous chef or other back of house (BOH) experience is beneficial. High school diploma or equivalent preferred but not mandatory. Food Handlers certification or willingness to obtain. Most importantly, a strong work ethic...
Healthcare Services Group, Inc.-Mount Olive (NC)
experience at the Sous Chef level or equivalent. Must complete an approved sanitation and safety course (ServSafe).
• Current ServSafe or Food Handler certification is required based on State / County law.
• Must be able to be at work as scheduled...
SELECTIVE RESTAURANT RECRUITERS-Charlotte
to 120k + 2 Bonus programs + 401k
Chef/KM: Up to 80k + bonus + 401k
Sous Chef: Up to 60k + bonus + 401k
Foh Manager: Up to 65k + bonus + 401k
Bar Manager: Up to 55k +bonus + 401k
AGM: Up to 75k + bonus +401k
Visit our website at (link removed)...
jobvertise.com -
Cary
Cooks have the option to explore exciting opportunities for advancement in positions such as Sous Chefs and Managers of Dining Services.
Make Lives Better Including Your Own.
If you want to work in an environment where you can become your best possible...
icims.com -
Charlotte
Cooks have the option to explore exciting opportunities for advancement in positions such as Lead Cooks, Sous Chefs and Managers of Dining Services.
Make Lives Better Including Your Own.
If you want to work in an environment where you can become your...
icims.com -
Greensboro
Cooks have the option to explore exciting opportunities for advancement in positions such as Lead Cooks, Sous Chefs and Managers of Dining Services.
Make Lives Better Including Your Own.
If you want to work in an environment where you can become your...
icims.com -
Charlotte
to perform multiple functions and troubleshoot when needed.
• Excellent customer service and verbal communication skills
• Maintain a professional business appearance, attitude, and performance
Qualifications:
• Communication with the Executive / Sous Chef...
icims.com -
Chapel Hill (NC)
Cooks have the option to explore exciting opportunities for advancement in positions such as Sous Chefs and Managers of Dining Services.
Make Lives Better Including Your Own.
If you want to work in an environment where you can become your best possible...
icims.com -
Concord (NC)
Cooks have the option to explore exciting opportunities for advancement in positions such as Lead Cooks, Sous Chefs and Managers of Dining Services.
Make Lives Better Including Your Own.
If you want to work in an environment where you can become your...
icims.com -
Asheville
Cooks have the option to explore exciting opportunities for advancement in positions such as Lead Cooks, Sous Chefs and Managers of Dining Services.
Make Lives Better Including Your Own.
If you want to work in an environment where you can become your...
icims.com -
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