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Sous Chef Jobs in Tampa

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Search Results - Sous Chef Jobs in Tampa
Tampa
Join our team as a Banquet Sous Chef and showcase your creativity, leadership, and culinary skills in a dynamic and fast-paced environment. As a key member of our culinary team, you will assist the Executive Chef in planning, organizing, and executing...
icims.com -
Tampa
Overview: Opportunity: Line Cook Prepare food items in accordance with production requirements and established guest service and sustainability standards. Your Growth Path Lead Cook – Sous Chef – Assistant to the Head Chef Your Focus...
icims.com -
Tampa
opportunities Free uniforms, free meals daily, team member discounts, team member events, giveaways + MORE! Responsibilities: Under the direction of the Sous Chef, the incumbent maintains standards established by the Executive Chef in the preparation...
icims.com -
Tampa
discounts, team member events, giveaways + MORE! Responsibilities: JOB DESCRIPTION Under the direction of the Sous Chef, the incumbent maintains standards established by the Executive Chef in the preparation and presentation of food including tasting...
icims.com -
Palmetto (FL), 31 mi from Tampa
Job Summary: Works closely with the Executive Chef to plan and direct food preparation in kitchens. Management-level associates are expected to work as much of each workday as is necessary to complete their job responsibilities; for OEM associates...
icims.com -
Tampa
MORE! Responsibilities: JOB DESCRIPTION Under the direction of the Sous Chef, the incumbent maintains standards for the preparation and presentation of food including tasting, presentation and sanitation Essential duties include, but are not limited...
icims.com -
Sarasota, 38 mi from Tampa
standards. Potential Career Path Kitchen Manager – Sous Chef – Head Chef Essential Job Functions  •  Interview, select, train, schedule, coach and support associates, ensuring they perform in accordance with established brand or hotel standards...
icims.com -
Clearwater, 20 mi from Tampa
Completing all tasks, in order, on the prep list from the Executive Chef, Sous Chef, or other managers  •  Complying with safety standards and sanitation regulations  •  Ensuring food stays hot  •  Coordinating the timing of dishes  •  Handling inventory and ordering...
icims.com -
Bradenton, 38 mi from Tampa
with the Executive Chef, Sous Chef, or Kitchen Supervisor to plan menus and estimate expected food consumption.  •  Food Testing: Monitor and test food items to ensure proper cooking and quality.  •  Workstation Maintenance: Responsible for cleaning, stocking...
icims.com -

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